REVERSING THE TREND OF COMMODITIZATION
A case study of the strategic planning and management of a call center
Brad Poulson, Jimmy Huang
Nottingham University Business School, Jubilee Campus, Nottingham NG8 1BB, England
Sue Newell, Robert D. Galliers
Bentley College,175 Forest Street, Waltham, MA 02452, USA
Keywords: Commodity process, Core compet
ence, Call center, Case study
Abstract: The paper challenges the prevalent paradigm that differentiates between the management of a core
competence and commodity processes. A case study is conducted to examine the strategic planning and
management of a call center to illustrate that a commodity process, such as handling customers’ complaints
and enquiries, can be transformed into a core competence, if a clear strategic intent is articulated and
adequate management approaches are followed. Findings derived from this study suggest that a call center
can provide substantial added value to the business and be managed differently through devising an
appropriate intellectual capital management approach.
1 INTRODUCTION
Firms are increasingly competing on the utilization
of unique and intangible resources, such as the
intellectual capital of their workforce and the
distinctive value this can add, as a means of
attracting and retaining customers. To achieve this
goal, a growing number of firms are choosing to be
specialists, focusing on areas where they can
differentiate themselves from their competitors. For
instance, Nike has transformed itself into a cutting
edge innovator through OEM (Original Equipment
Manufacturing) and partnerships (Cho & Chu,
1994), while Cable & Wireless has redirected itself
into a marketer of telecommunication services by
outsourcing its IT function to IBM and laying off
other businesses that are no longer perceived as part
of the core.
The above indicates a distinction that firms
pu
rposefully make between core, value- adding
competencies (seen as essential to competitiveness)
from commodity operations and processes (seen as
being uniform across the players in the industry).
The result of such a distinction is reflected in the
strategic direction that guides and initiates firms’
actions, i.e. continuously investing in core
competencies to enhance competitiveness, or
outsourcing commodity processes to achieve a
higher level of cost efficiency (Kern, et al., 2002).
This seemingly logical thought process contains
some hidden assumptions that require clarification.
First, to derive competitiveness from commodity
operations and processes is perceived as infeasible
or unnecessary. Second, there is no need to
introduce differentiation in areas where industrial
standards, such as returning purchased good or
obtaining information through customer helplines,
are prevalent.
To challenge the above assumptions, we use a
case st
udy to explore whether commodity processes
can be value-adding, if some modifications are
injected. If such modifications are introduced, can
the uniqueness and characteristics of a firm’s
intangible resource be reproduced? The focus of our
research is the examination of the strategic planning
behind the setup of a call centre in one of the largest
retailers in the UK. As we will see, particular
emphasis was placed upon one of the organization’s
core intangible resources, notably brand equity. In
other words, this study explores how some
characteristics of the case organization’s brand
image was reproduced in its call center operation as
a means of adding value to a commodity process.
Evidence derived from the analysis confirms that
the busine
ss process underlying the examined call
center has the characteristics of a commodity
396
Poulson B., Huang J., Newell S. and D. Galliers R. (2004).
REVERSING THE TREND OF COMMODITIZATION - A case study of the strategic planning and management of a call center.
In Proceedings of the Sixth International Conference on Enterprise Information Systems, pages 396-402
DOI: 10.5220/0002614903960402
Copyright
c
SciTePress
process, as defined in the current literature.
However, in the case company the intent was to re-
create the experience that customers expect during
their visit to any of the stores and building. Thus, the
call-center experience, while a commodity process,
was revitalized to provide strategic value to the
business. Our findings are crucial not only to
emphasize the need to reexamine the value of
commodity processes, but also to highlight the fact
that the significance of branding has been largely
neglected by the IS strategic planning literature.
The rest of the paper is organized as follows.
Section Two outlines debates and perspectives
related to two main areas, notably core competencies
and commodity processes. Section Three highlights
the methodological issues and concerns considered
in this study. Section Four reports the findings by
illustrating the evidence collected, as well as through
comparing these with findings generated by other
studies. The final section concludes the paper by
addressing the contributions and implications of this
study.
2 THEORETICAL FOUNDATION
Authors (e.g. Drucker, 1999) suggest that the
emergence of the knowledge economy calls for a
new way to compete that is unique in the
deployment of resources and focused on the
selection of segments and/or markets. The rationale
for the former is based on the need to innovate and
differentiate, while the latter is rooted in the belief
that emphasizing the core, rather than all, areas of
business facilitates the generation and maximization
of added value. The need to differentiate and focus
has increasingly led firms to select, prioritize and set
apart areas that have the scope for enhancing
competitiveness from areas which are perceived as
cost centers (Fjeldstad & Haanaes, 2001; Pelham,
1999). As a result, areas that are identified as cost
centers are managed based on the principle of cost-
efficiency and become the primary targets for cost
cutting. For instance, areas like warehousing and
fulfillment are often perceived by retailers as cost
centers and are subject to cost reduction, because of
their limited potential for adding value to the
business. This distinction has led to the emergence
of two categories that form the basis of
contemporary organizations, notably core
competencies and commodity processes.
Core competencies represent a firm’s unique
abilities and characteristics in developing,
coordinating and integrating available resources to
create a source for differentiation (Prahalad &
Hamel, 1990). By contrast, commodity processes
symbolize a set of activities performed by firms that
offer limited scope to generate differentiation or
make this uneconomical (Poulson, 2002).
Distinguishing core competencies from commodity
processes offers a convenient classification for
managers, prescribing appropriate actions in relation
to each. Thus, as Bowman and Faulkner (1997)
suggest, firms engaged in competition are providing
‘hygiene value’ capable of satisfying the basic needs
of customers. These ‘hygiene value’ activities are
identical to other competitors. However, to acquire
and retain customers, firms need to generate and
promote ‘motivator value’ as a source of attraction.
In other words, the ‘motivator value’ is the source of
differentiation that influences customers’ decisions.
The distinction between hygiene and motivator
values is crucial for the following two reasons. First,
it offers an explanation as to why it is important to
distinguish between core competencies and
commodity processes. Second, it suggests that a
commodity process to one firm might not
necessarily mean the same thing to another. For
instance, the process of producing and assembling
PCs is perceived by IBM as a commodity process
which is carried out through an OEM arrangement.
By contrast, the same function of assembling PCs
for Dell is a core competence (Eisenhardt & Brown,
1999). One of the key points derived from this
discussion is that the difference between a core
competence and a commodity process can be very
ambiguous, arbitrary and subjective.
Due to the belief that a commodity process
provides limited added value to the business, options
available to firms in managing these commodity
processes are largely driven by and rationalized
based on the principle of cost-efficiency. Firms’
sensitivity towards cost, in particular in relation to
those involved in performing commodity processes,
has restricted the opportunity to invest in or reinvent
areas that might potentially be able to provide
additional competitive advantage. For commodity
process areas, who should perform the process is
seen as unimportant. In other words, it makes little
or no strategic difference whether the commodity
process is performed by the firm or by its service
providers. Hence, when firms can obtain the
required function with less cost through outsourcing,
the motivation for continuing to perform the
function in-house becomes less attractive. In
situations where performing the commodity process
in-house is necessary, firms often benchmark other
competitors to streamline their operation, so that
cost can be reduced to the same level as the
competition. As a result, some processes and
functions performed by firms are increasingly
becoming identical, and the ability to differentiate is
very limited.
REVERSING THE TREND OF COMMODITIZATION: A CASE STUDY OF THE STRATEGIC PLANNING AND
MANAGEMENT OF A CALL CENTER
397
The ambiguity and difficulty of differentiating
core competencies from commodity processes
surfaces the question of whether, in practice, this
differentiation has created unnecessary limitations
on the selections and choices which managers
perceive. In other words, could firms generate added
value, if a so-called commodity process were
transformed or performed differently? As an
illustration, Gilmore and Pine (2002) consider the
example of a wakeup call in the hospitality industry.
They demonstrate how traditionally there has been
little difference between hotels in the way this
service is delivered. However, they also identify
how some hotels have focused on delivering even
such a commodity service in a ‘magical’ way so that
guests cannot help but talk about it after. Their study
provides examples of hotels, like the MGM Hotel &
Casino in Las Vegas and resort hotels at Walt
Disney World, which take a more innovative
approach by waking up their guests with recorded
voices from celebrities or the Disney characters. By
so doing, these hotels are able to upgrade this
routine service into an unforgettable experience.
Their study not only provides interesting examples
of how commoditization can result in no or little
differentiation across an industry, but also suggests
the possibility of transforming a commodity process
into a value added core competence.
Call centers are becoming increasingly popular
as an alternative channel to streamline the customer
interface (Silvestro & Silvestro, 2003). A manager
must make various decisions about call center
design, so that studying the strategic planning
process should be interesting. While there is little
consensus about how to manage call centers, it is
clear that call centers are perceived and
conceptualized as a commodity process. Given this
context, in order to explore the possibility of
revitalizing a commodity process, the focus of this
study is on the strategic planning behind the setup of
a call center – a service that is typically seen as a
commodity service that is often outsourced. The
commoditization of call centers is reflected in
various practices that are frequently documented and
reported in the literature. For instance, the emphasis
is typically on deskilling the call center workforce,
justified by the need to overcome the high turnover
rate (Batt, 2002). Also, focusing on efficiency at the
expense of effectiveness exemplifies the belief that a
call center represents a cost to the firm, not a place
where value can be added (Dean, 2002). Essentially,
the underlying principle used to manage a call center
resembles a Taylorist methodology where low cost
and high quantity are the key (Bain, et al., 2002;
Peaucelle, 2000). The issue of underinvestment and
mismanagement in call centers has called for a new
approach that can potentially turn a call center
workforce into idea hunters (Arussy, 2002).
Moreover, based on the above idea that it is possible
to turn a commodity process into a core competence,
it seems vital to examine the fundamental beliefs
that determine how a call center is planned and
managed. In particular, it is vital to take into account
issues, such as how the value proposition of a firm
can be reproduced in any new communication
channels (Rayport & Jaworski, 2001), in this case a
call center. And how ‘motivator value’ (Bowman &
Faulkner, 1997) can be built into the operation of
call centers.
3 METHODOLOGY
The research illustrated here is characterized as an
interpretive case study (Walsham, 1993), and
formed part of a larger and ongoing research project
investigating the strategic planning and management
of call centers in the UK retailing starting in 1997.
The strengths of the interpretivist approach in IS
research have been documented in a number of
studies, notably Klein and Myers (1999) and
Walsham (1993). In particular, the interpretivist
approach assumes that meanings, as something fluid,
ambiguous and context dependent, are defined and
redefined by actors through the social construction
and reconstruction of information systems
(Mohrman & Lawler, 1984). As Klein and Myers
(1999; 69) explain, interpretive research “attempts to
understand phenomena through the meanings that
people assign to them”.
Four sources of evidence were collected from 20
semi-structured face-to-face interviews, informal
dialogues with the researched, on-site observation,
and examining documentation. The latter included
all written information that could be freely accessed
by one of the researchers who is employed by the
case organization. Typically, interviews lasted more
than 90 minutes and were tape-recorded, with the
prior permission of the interviewee. The rationale
behind adopting multiple data collection methods
was not merely for the process of triangulation
(Denzin, 1988), but also for the purposes of
enhancing the richness of findings through the
process of reflexivity (Alvesson & Sköldberg,
2000). Data collected from the various sources were
analyzed based on the coding techniques proposed
by Miles and Huberman (1994) and Strauss and
Corbin (1990).
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398
4 CASE DISCUSSION
BeingWell is one of the best known and trusted
brands in the UK. BeingWell’s primary business is
retailing, manufacturing and marketing healthcare,
beauty and leisure products. More than 80,000
employees and over 1400 stores in the UK and Irish
Republic have generated approximately £5.3 billion
turnover for the year ending 31
st
March 2002. The
provision of friendly and caring services has long
been perceived by the customers as well as the
company as the major strength that differentiates
BeingWell from its competitors. Currently, the
Customer Service (CS) function is processing
approximately 1,000 phone calls and 500 letters,
faxes and emails daily to address a wide range of
enquiries and complaints. Enquiries can be as
general as store opening hours and product
availability to as specific as the use of hair colorants
and skin preparations. Complaints can range from
the quality of purchased products and services
received to issues, such as nudity in television
adverts and the grammar used in literature.
A strategic and systematic effort to reach the
current state of capability and capacity in providing
customer service started in 1996 when a few reviews
related to BeingWell’s existing CS were carried out.
Many factors were found to trigger the initiation and
formalization of the CS function. First, an internal
review indicated that, compared to other major
competitors who had invested heavily in CS, the
methods, processes and systems did not support
BeingWell’s strategic intent. Second, there was a
perceived need to enhance BeingWell’s personal
service and after sales service as a means of creating
differentiation. Third, there was a recognized
inconsistency in dealing with customers’ enquires
and complaints, due to the decentralized approach
then adopted and the inadequacy of staffing. At this
time it was noted that staff operating CS units were
not necessarily selected for their customer service
skills, and their approach was characterized as
anything for a quiet life”. For instance, when a
customer called the head office to complain about
being trapped in an elevator in a store, the call would
thoughtlessly be put through to an engineer. As
stated in the ‘Customer Service Complaint Handling
Review’ (Interim Report, August 1996), the strategic
intent for the Customer Service function is: “to
maximize customer relationship opportunities
thereby driving customer loyalty and increasing
sales and profit”. To actualize this goal, two
distinctive yet related phases were set. First, it is
the effective management of customer complaint
handling within BeingWell”. Second, it is “the
development and execution of a customer
relationship strategy to include care lines, expert
help lines and BeingWell store card customer
contact handling”.
Specifically, this customer relationship strategy
aimed to promptly and effectively resolve
complaints; ensure consistency in performance and
communication; generate feedback that could help to
increase sales and profit; and protect and enhance
BeingWell’s reputation. The need to invest in the CS
function is reflected in the following statements.
From the CS manager, customer service is perceived
as “A necessity, you have to recognize that
customers want to contact you.
For the corporate Telecommunication Client
manager: “CS was born out of a need to gather
together in one place the complaints that were
received via the switchboard, which was
inconvenient for them and the caller. We also lost
lots of information. Switchboards are about ‘speed’
and ‘volume’ and passing on the call as speedily as
possible. It is not necessarily about chatting with the
customer. The principle of taking a call live and
dealing with it at the first attempt, then that’s the
most productive way of dealing with any complaint
or problem.”
In April 1997, the CS Department was formed
from the disparate ‘Complaint Handling’ units run
by various business centers or product units. A CS
call center was established. A system called
‘Customer Q®’ was installed that included computer
telephony integration software and applications for
customer relationship management, email response
management, Web and e-commerce integration. It
captures, stores and retrieves critical information
instantly through an interface and accesses
information from multiple knowledge bases. All
calls are logged to ensure quality and consistency.
Also, to make sure that customers’ enquires and
complaints are handled as carefully and
professionally as possible, the CS Department’s aim
is that “it matches the experience you get in a
BeingWell store.
To reproduce the experience of ‘visiting a
BeingWell store’ in the call center environment,
some thoughts that were incorporated during its
planning were outlined as follows:
First, they determined the approach to setting up
the call center. Issues addressed at this stage
included its structure and how to obtain or acquire
the required capability that can best leveraged
BeingWell’s brand equity. In terms of its structure,
the final decision was to centralize the call center to
ensure that consistency in service quality across
different parts of the business could be achieved.
Despite the fact that there were numerous service
providers who could provide the capacity in
handling customers’ phone calls, the decision was to
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399
have the CS function in-house, simply because it
was believed by the managers that only staff of
BeingWell would know how to deliver the service in
a ‘BeingWell way’. As the CS manager explained:
If we can’t give you an answer we commit to come
back to you with the answer, In contrast to
outsourced call centers you are able to escalate the
complaint, unlike call centers where you’re not even
talking to the people with whom you do the business.
A third party hasn’t got the incentive to do what we
do.”
Second, they thought about the selection of
personnel. Considerable emphasis was placed upon
the importance of the BeingWell brand during the
selection of call center personnel. In addition, to
evaluate how candidates would respond to calls,
various tests, such as an in-tray exercise, a
personality test, interpersonal and problem solving
skills, were used. Many staff recruited to work in the
call center had many years’ experience working in
stores. In addition to the product knowledge they
possessed, their experience in dealing with
customers was a vital source to recreate the ‘in store
experience’ that the call center aimed to achieve. As
the call center manager noted: “The advisors are the
voice of BeingWell, and customers look upon us as
custodians of the nation’s morals. We need to ensure
that the ‘music on hold’ is sensible; that we adopt a
semi-formal style; that correspondence is free of
grammatical errors; and that adverts are free of
naked ladies.”
Third, they had to devise the approach to
managing the call center after it was established.
Issues, such as establishing service level agreements
(SLA’s) like those used in stores, linking SLA to
performance, continuously developing call center
staff and leveraging sales through the information
gathered from the call center, were taken into
account and various actions were taken. Based on
the principle of ‘making people feel valued’, the
commitment from the top management was to
ensure that members of staff who worked for the CS
function in general and the call center specifically
were continuously motivated. An open plan office
was selected not only to create a mutually supportive
environment during the peak hours, but also to
lessen the boredom when call rates and energy level
were low. Maximizing the relationship with
customers was reflected in the belief that the call
center was established to do more than just handle
the issues raised by the customer. Rather, the call
was to be treated as an opportunity to understand
more about the customer. For instance, customer’s
personal information is now considered useful in
gauging effectiveness of advertising, understanding
if special interest groups are adequately catered for,
and building an even stronger relationship between
the customer and BeingWell.
5 ANALYSIS AND FINDINGS
The initial stage of analysis aimed to unravel the
activities performed by the call center. Derived from
the analysis, five sequential steps were identified
that characterize all activities performed. The five
steps are to ‘receive inbound calls’, ‘identify
customer and information’, ‘handle the complaint or
enquiry’, ‘initiate other processes’ and ‘close the
call’. The stage ‘initiate other processes’ occurs
when the complaint cannot be resolved to the
customer’s satisfaction or the severity requires a
more experienced advisor to be consulted. This
suggests that activities performed by BeingWell’s
call center are very similar or virtually identical to
those outlined by other studies (e.g. Aksin & Harker,
2003; Houlihan, 2002).
Referring to the process of the call center, it
seems clear that handling a customer’s complaint or
enquiry efficiently is essential for creating the
hygiene value that satisfies the basic requirement of
the customer (Bowman and Faulkner, 1997). The
question then becomes whether a successfully
handled complaint or enquiry only means a seamless
hygiene satisfying operation, or whether it can have
some added ‘magic’ so that customers cannot stop
talking about it with their family or friends (as in
Gilmore and Pine’s, (2002) study) In other words,
the question is whether this commodity process can
be operated differently by building in ‘motivator
value’ (Bowman & Faulkner, 1997).
Guided by the above question, our second stage
of analysis looked for elements that contribute to the
creation of the motivator value in BeingWell’s call
center. Our findings suggest that to recreate the in-
store experience in a call center environment was a
crucial starting point that influenced other decisions
subsequently made. The results indicated that the
need to recreate such experience was considered by
many stakeholders involved in the strategic planning
as more important than the concern about cost.
Various issues that were prioritized during the
planning stage indicated that ‘prompt and effective
resolution of complaints’, ‘consistency of delivery in
performance and communication’, ‘opportunity for
information feedback contributing to increased sales
and profit’, ‘protection and enhancement of
BeingWell’s reputation’ and ‘maximizing customer
relationship opportunities’ were far more important
than cost. The decision to have an in-house call
center with very experienced members of staff was
seen by those involved as a sensible way to deliver
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400
the level of service that BeingWell’s customers
would expect. The intention, then, was to build a
stronger customer relationship through leveraging
the existing brand equity (Keller, 1999).
The centralized approach adopted by BeingWell
was argued by the management to be effective in
ensuring the consistency of service performance and
quality. However, the case analysis also suggested
that to effectively manage the call center, in
particular with the intension of maximizing
relationship building with customers, relied on more
than just putting control mechanisms in place.
Rather, the success of the operation was seen to
depend heavily on recruiting a dedicated workforce
who had crucial understanding and experience in the
services and products offered by BeingWell, as well
as the ‘life skills’ to yield trust from any irate callers.
The intensive effort to select the call center
personnel from a pool of very experienced staff was
thus considered by the interviewees to be crucial.
Compared to the recruitment approach commonly
outlined in the call center literature (i.e. deskilling),
the approach taken by BeingWell was clearly very
different. The call center staff were treated as one of
the most crucial frontiers of BeingWell and they
were motivated with various rewards. Furthermore,
BeingWell’s approach to capitalizing on the
information gathered reflects Arussy’s (2002) notion
that a call center can be more than just an
organizational setting where complaints and
enquiries are dealt with. Rather, it can be developed
into an idea hunting ground as evident in the case of
BeingWell’s call center.
6 CONCLUSION
Our findings support the notion that the difference
between a commodity process and a core
competence can be very ambiguous and misleading.
Even though the operation of BeingWell’s call
center characterizes a commodity process, in the
sense that many retailing organizations operating in
this arena have adopted such a center, it clearly
shows that such a commodity process can be turned
around and made into a core competence. Instead of
seeing a call center as merely a channel to streamline
communication with customers, evidence yielded
from the case indicates that a call center can be a
place where added value can be generated. As
argued by Prahalad and Hamel (1990), firms often
fail to identify their core competence and worsen the
situation by under-investing it. Our findings
reinforce their argument and highlight the fact that
to recognize what processes to invest can be a tricky
and difficult decision. Our findings challenge not
only the prevalent paradigm in operating call centers
largely driven by the principle of cost efficiency, but
also the effectiveness of building customer
relationship through a Taylorist approach or
outsourcing the call center operation to a third party.
In addition to the theoretical contribution which
addresses the ambiguity between a commodity
process and a core competence, this paper also
provides some new insights to managers who are or
will be involved in the planning and/or management
of call center operations. Future research is needed
not only to explore how customer relationships can
be leveraged through call centers, but also to
examine the nature of commodity processes in more
detail.
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