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Authors: Luigi Battezzati ; Giovanni Miragliotta ; Alessandro Perego and Angela Tumino

Affiliation: Politecnico di Milano, Italy

Abstract: There is a growing attention towards technological solutions that can improve cold chain management. This paper analyzes pros and cons of four alternative solutions (Data Loggers, Time Temperature Indicators, semi-passive RFId and Wireless Sensor Networks), paying particular attention to the overall balance of costs and benefits. Thanks to this preliminary study, a solution based on Wireless Sensor Networks has been designed to monitor more efficiently the ice-cream supply chain of a prominent company (Nestlé Italy) and its impacts on overall cold chain performance have been evaluated.

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Paper citation in several formats:
Battezzati, L.; Miragliotta, G.; Perego, A. and Tumino, A. (2008). How New Technologies Can Improve Cold Chain Management?. In Proceedings of the 2nd International Workshop on RFID Technology - Concepts, Applications, Challenges (ICEIS 2008) - IWRT; ISBN 978-989-8111-46-3, SciTePress, pages 149-156. DOI: 10.5220/0001735901490156

@conference{iwrt08,
author={Luigi Battezzati. and Giovanni Miragliotta. and Alessandro Perego. and Angela Tumino.},
title={How New Technologies Can Improve Cold Chain Management?},
booktitle={Proceedings of the 2nd International Workshop on RFID Technology - Concepts, Applications, Challenges (ICEIS 2008) - IWRT},
year={2008},
pages={149-156},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0001735901490156},
isbn={978-989-8111-46-3},
}

TY - CONF

JO - Proceedings of the 2nd International Workshop on RFID Technology - Concepts, Applications, Challenges (ICEIS 2008) - IWRT
TI - How New Technologies Can Improve Cold Chain Management?
SN - 978-989-8111-46-3
AU - Battezzati, L.
AU - Miragliotta, G.
AU - Perego, A.
AU - Tumino, A.
PY - 2008
SP - 149
EP - 156
DO - 10.5220/0001735901490156
PB - SciTePress