A Study on the Intensity of Water Noodle Aerobic Exercise for Adults
Yuhong Wen, Lijun Long and Yiming Zhang
Swimming Section, Beijing Sports University, Beijing, China
1 OBJECTIVES
Water aerobics are considered to be a fine way to
improve people’s fitness level without risk of injury
(Steve Tarpinian, Brian J. Awbrey,1997.). Noodle is
one of the commonly used equipments in water
aerobics. Noodle is made from foamed polyethylene
with the features of light, flexible, cushioning and
buoyant. It is usually used to improve exerciser’s
strength by adding resistance (
Michael De Toia, etc.
2004). It can also be facilitated as buoyancy
equipment to help exerciser floating or suspending
in the water for some special works.
Heart rate is a noninvasive, instant, practical and
easy index for intensity, cardiovascular and
metabolism. In order to reveal the load intensity of
different noodle works, 14 different movements are
designed based on the noodle’s feature of buoyancy
and length, as well as water characteristics and
human being’s anatomy.
2 METHODS
Table 1: Brief introduction of the 14 selected noodle
exercises.
No. Motion
Upper limbs (hold noodle
with hands)
Lower limbs
1 push jogging Push the noodle forward jogging
2 push squatting Push the noodle forward squatting
3 push jumping Push the noodle forward
squat and jumping
high
4 press squatting Press the noodle down squatting
5 press jumping Press the noodle down
squat and jumping
high
6
circle part
jumping
Press the noodle down then
push forward
Part jumping
7 circle lunges
Press the noodle down then
push forward
Lunging
8 scooping
Sweeping the noodle side to
side
Standing
9 waving
Sweeping the noodle from
left down up to the right
Standing
10 bunny jumping Holding the noodle
Jumping while
turning
11 lifting legs
Leaning the noodle with
chest
Lifting and
separating legs high
12 Press lifting Press the noodle down
Lifting and
separating legs high
13 circle lifting
Press the noodle down then
push forward
Lifting and
separating legs high
14
scissors
kicking
Leaning the noodle with
back and armpit
Suspending and
scissoring
In order to reveal the load intensity of different
noodle works, 14 different movements are designed
based on the noodle’s feature of buoyancy and
length, as well as water characteristics and human
being’s anatomy. 8 adults subjects aged from 18 to
40 are recruited to do water exercise 90 minutes for
3 times a week through 8 weeks period. 2 tests are
executed in the 6
th
and 8
th
week. Subjects maximum
heart rates are tested by porlar rs 400 when they do
each movement for 5 minutes continuously with 3
minutes interval between the movements so that HR
recovered almostly.
3 RESULTS AND DISCUSSION
HR is considered to be a sensitive and noninvasive
index for exercise intensity and metabolism level.
HR of water exercise is usually lower than land
exercise because of the buoyancy and resistance of
water and the speed of movement (MaryBeth Pappas
Baun,2007).
1
2
3
4 5 6
7
8
9
10
11
12
Figure 1: Diagram Sketch of the the 14 selected noodle
exercises.
Wen Y., Long L. and Zhang Y..
A Study on the Intensity of Water Noodle Aerobic Exercise for Adults.
Copyright
c
2014 SCITEPRESS (Science and Technology Publications, Lda.)