Table 2: The Development of Smallholders and Smallholdings’ Characteristics in 2012 and 2018.
No Variables Measurement
Independent Schemed
2018
1)
(n=191)
2012
2)
(n=169)
2018
1)
(n=124)
2012
2)
(n=169)
1 Smallholders’ age Year 47.88 47.56 46.33 45.71
2 Formal education Year 9.40 8.82 9.85 9.28
3 Experience Year 16.92 14.25 19.23 15.40
4 Dependents Persons 3 3 3 3
5 Land area Ha 2.79 2.25 3,02 2.51
6 Income million IDR/month/ smallholder 4.70 2.17 7.67 3.89
7 Participation Percent 48.22 0 100 100
1) Data Source: Chalil and Zein,2012
2) Primary data
The smallholders’ income significantly increased
around two times for both independent and schemed
smallholders, although the land area increase were
lesser. Interestingly, in 2018, not only schemed
smallholders participate as smallholder groups’
members, but 48.22% of the independent
smallholders have also recorded as the participants.
The estimation results also show that formal
education and experience do not significantly
influence the level of implementation. On average,
smallholders’ level of formal education is less than 10
years, both among the independent and schemed
smallholders. The condition is only slightly
improved from 2012 to 2018. Their experiences are
better, with average length around 15 years and
improved to 17 to 19 years in 2018. In fact, the
surveys show in general both independent and
schemed smallholders do not have sufficient
knowledge and skill to utilize the Industry 4.0
technology to improve inclusiveness in the global
supply chain.
4 CONCLUSION AND POLICY
IMPLEMENTATION
Palm oil supply chain is a long and complex supply
chain. Potentially the Industry 4.0 that provide
automation and data exchange in manufacturing
could utilize technologies to connect players along
the supply chain. Certification is used as a case of the
potential tools of connecting consumers’ demand
with smallholders’ supply. This means that although
within a long and complex supply chain, by
implementing the RSPO P&C oil palm smallholders
would meet consumers’ demand on sustainable
managed palm oil product. In fact, among the 39
RSPO P&C only 10 are relevant with the Industry 4.0
aspects, particularly connection and precision.
Moreover, on average the smallholders’
implementation on the 10 relevant RSPO P&C is still
low. Therefore, it can be concluded that RSPO
certification is not effective in improving
smallholders’ inclusiveness in the palm oil global
supply chain. On one side this implies the needs for
improving the certification P&C to be more relevant
with the Industry 4.0 aspects. On the other side,
smallholders’ knowledge and skill also need to be
improved so that implementation could be executed
smoothly.
ACKNOWLEDGEMENT
This work was supported in part by a Penelitian
Terapan (TALENTA 2018) from Research Center,
Universitas Sumatera Utara.
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