Articles appearing 7030 and that fit the inclusion
criteria are as many as 10 journals.
3 RESULTS
The results of Nelli's research (2016) showed
experiment result that there were 3 risk factors
which related to hypertension event that was
physical activity (p = 0,000; OR = 13,47; 95% CI =
3.52-51,58), obecity (p = 0,002; OR = 6,46; 95% CI
= 1,95-21,47) and stress (p = 0,016; OR = 0,196;
95% CI = 0,05-0,74). (Masengi, Palar and Rotty,
2013) revealed that the incidence of hypertension in
the Malalayang Dua community is 6.3%, the most
commonly consumed sea food commodity is the
fish, especially the skipjack (Katsuwonus pelamis),
and there is a significant relationship (p = 0.001)
between seafood consumption and decreased
incidence of hypertension in Malalayang Dua. This
affects the rate of hypertension in this area ie, 6.3%.
Other research results (Saputra and Anam, 2015) did
not show the relationship pattern of consumption
with the incidence of hypertension of young age in
coastal lamongan. The average respondents
consumed potassium and kallium in deficit, coffee
consumption, activity load and exercise habits.
Azhri research (2017) revealed that the results of
this study obtained by using Ordinal Regression Test
that there is influence of physical activity on the
occurrence of hypertension with p value of 0.007
(p0.05). The conclusion in this research is physical
activity on the respondent in RW 02 Kedung Cowek
Surabaya Village have influence to hypertension
incident whereas Body Mass Index (IMT) has no
effect. Other research (Rusliafa, Jusniar, Amiruddin,
Ridwan, Noor, 2014) result of bivariate research
shows that there are differences of hypertension
occurrence in coastal areas and mountains ie diet
(intake of sodium p = 0,026), alcohol consumption p
= 0,009, = 0.004, obesity p = 0.049, stress p = 0.046.
Multivariate anaisis shows a family history (OR =
4.018; 95% CI = 1,813 - 8,906) most likely to have
an incidence of hypertension. The result of statistical
test showed that there was no significant relationship
between risky food consumption behavior and
hypertension (p = 0.079), there was no correlation
between alcohol consumption and hypertension (p =
785). There is a relationship between stress with the
incidence of hypertension (p = 0.001). Research
from Kartikasari dkk 2012 The results of statistical
tests indicate a risk factor for hypertension in the
community of Kabongan Kidul village, Rembang
Regency is the (p = 0,0026; OR = 11,340 and 95%
CI = 1,346 - 95,553), family history (p = 0.000, OR
= 14,378 and 95% CI = 4,027 - 51,332), smoking (p
= 0,010; OR = 9,537 and 95% CI = 1,728 - 52,634),
and obesity (p = 0,007; OR = 9,051 and 95% CI =
1,804 - 45,420), while the consumption of gender,
salt consumption, fat consumption, and activity
factor has no effect. Mubarik 2011. The results
showed that the prevalence of primary hypertension
in Port Jepara was 24.5%. Based on the analysis,
there was an association between Body Mass Index
(BMI) and the incidence of primary hypertension (p
= 0.0001), there was a correlation between smoking
habit and the incidence of primary hypertension (p =
0,02). there was a relationship between the rate of
income and the incidence of primary hypertension (p
= 0.0001), there was a relationship between
caffeinated drinking habits and the incidence of
primary hypertension (p = 0.0001), there was an
association of alcohol consumption with the
incidence of primary hypertension (p = 0, 0001).
4 DISCUSSION
The results of several research articles analyzed
emphasize that hypertensive patients present in
coastal areas are strongly influenced by lifestyle and
environmental factors. Bad lifestyle if left
unchecked will adversely affect the health condition
itself. There are differences in hypertension in
coastal and mountainous areas. Where lifestyle in
coastal region is very risk of hypertension compared
wiayah mountains. Lifestyle seen from physical
activity, diet, smoking. Lifestyle of hypertension
triggers such as high consumption of sodium,
activity, obesity, stress, consumption of marine fish,
alcohol consumption (nelli 2016, maski S 2013,
Bariah 2009, Noer B 2014, Raihan NL 2014,
sihotang U 2013, kartikasari 2012, mubarok 2011 )
and a study that is from non-existent BMI,
consumption of salt, coffee, activity with
hypertension. (jesicca j 2017).
5 CONCLUSIONS
Number of articles reviewed 10 articles. From the 10
articles there are 9 articles that get results that
hypertension in coastal areas related degan lifestyle
that includes Lifestyle seen from physical activity,
diet, smoking. Lifestyle of hypertension triggers
such as high consumption of sodium, activity,
obesity, stress, consumption of marine fish, alcohol