Study of Pressure Cooker Application in Milkfish Processing Industry to Increase Productivity and Quality

Sunyoto, Atiek Zahrulianingdyah, Indah Anisykurlillah

2018

Abstract

The purpose of this activity is to develop and implement cooking equipment in the small industry of making milkfish soft thorn in the city of Semarang. The equipment is to increase productivity and quality. The development of tools is carried out in several stages, they are designing stage, calculation of strengths, making tools, testing, refinement of tools, and tool application to figure out if the tool work well. A set of soft thorn milkfish cooking equipment has been made. It has special operating method as well as several advantages. Some advantages of this tool are that the tool is more fuel-efficient, it has greater production capacity, and it yields better quality milkfish which is higher protein content, better texture, and free of damage. In addition, the use of this new tool can increase the profits of soft thorn milkfish producers

Paper Citation

in Harvard Style

Sunyoto., Zahrulianingdyah A. and Anisykurlillah I. (2018). Study of Pressure Cooker Application in Milkfish Processing Industry to Increase Productivity and Quality.In Proceedings of the 7th Engineering International Conference on Education, Concept and Application on Green Technology - Volume 1: EIC, ISBN 978-989-758-411-4, pages 77-83. DOI: 10.5220/0009006700770083

in Bibtex Style

@conference{eic18,
author={Sunyoto and Atiek Zahrulianingdyah and Indah Anisykurlillah},
title={Study of Pressure Cooker Application in Milkfish Processing Industry to Increase Productivity and Quality},
booktitle={Proceedings of the 7th Engineering International Conference on Education, Concept and Application on Green Technology - Volume 1: EIC,},
year={2018},
pages={77-83},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0009006700770083},
isbn={978-989-758-411-4},
}

in EndNote Style

TY - CONF

JO - Proceedings of the 7th Engineering International Conference on Education, Concept and Application on Green Technology - Volume 1: EIC,
TI - Study of Pressure Cooker Application in Milkfish Processing Industry to Increase Productivity and Quality
SN - 978-989-758-411-4
AU - Sunyoto.
AU - Zahrulianingdyah A.
AU - Anisykurlillah I.
PY - 2018
SP - 77
EP - 83
DO - 10.5220/0009006700770083