increased rice production and reduce urea use by
30%.
The use of organic fertilizers can streamline the
availability of a number of fertilizers provided and
help release nutrients that are bound by the soil, also
accelerate the process of decomposition of organic
matter/plant litter or can be used as a composting
bioactivator (Sitosu Agro Cemerlang, 2005). The use
of rice straw as fertilizer can be directly immersed or
composted first. Some farmers use straw directly or
only left without any addition, but this method has
several weaknesses. The use of fresh straw will
directly complicate tillage (Sawit et al., 1989 in
Suhartatik et al., 2001) besides the availability of
nutrients from straw is long enough for plants.
Rice straw that will be applied must be
composted to control the contamination of disease
seeds (pathogens) contained in the straw and improve
the quality of straw compost. Composting straw by
utilizing biodegradable decomposer consortium can
improve the quality (nutrient content and beneficial
microbial content), produce biodegradable straw
compost which plays a role in killing disease seeds or
pathogens and induce plant resistance to disease
(Simarmata et al., 2010).
The source of the material for making straw
compost that is widely available in the rice field area
besides the straw left over from the rice threshing is
the rice stump that is sucked during harvest. During
this time rice straw stubble has not been widely used
even most farmers burn it. Therefore, utilization of
rice straw stubble is worth considering. The technique
of composting rice straw after being harvested in the
form of rice stumps in the rice field
area needs to be examined so that composting
techniques are effective and can be easily carried out
by farmers. Effective composting technique of rice
straw stumps in terms of several chemical properties
of compost produced according to the standard of the
Minister of Agriculture Regulation No. 70 /
Permentan / SR.140 / 10/2011. The purpose of this
study was to determine the effectiveness of
composting techniques for rice straw stumps so that it
could be considered by the community in making
straw compost more effectively, so as to reduce the
use of inorganic fertilizers.
2 RESEARCH METHOD
The research method used was an experimental
method with a randomized design of three treatments
and repeated five times. The treatments tested in this
study are: A (Composting technique of rice stump
without addition of decomposer); B (Technique of
composting rice stump by means of rice stump
sprayed with decomposer liquid); C (Composting
technique by means of rice stumps laid down and then
flowed with decomposer).
During the composting process the rice stump is
left open without cover. After 4 weeks the process
was carried out by taking samples of rice straw stump
for each treatment unit and chemical analysis was
carried out at the Balitsa Lembang Laboratory. To
determine the effectiveness of composting techniques
is done by comparing the chemical response variables
with organic fertilizer standard compost according to
the standard Minister of Agriculture Regulation No.
70 / Permentan / SR.140 / 10/2011.
Data analysis was performed statistically by
analysis of variance (ANOVA) and continued with
the Least Significant Difference Test (LSD) using the
DAASTAT program version 1.022 (Onofri, 2011).
The response variables observed were C-organic, N,
P, K content, C-N ratio and Si rice straw compost
(Table 1).
The study was conducted in the greenhouse of the
Faculty of Agriculture UNISMA Bekasi and the
Balitsa Lembang laboratory. The research materials
and tools used were rice stumps, decomposers, water,
liquid sugar, plastic tubs, buckets, and sample
containers. The decomposer used is EM4 which
contains Lactobacillus sp. (8.7 x 10
5
), lactic acid-
producing bacteria, and in a small number of
photosynthetic bacteria Streptomyces sp. and yeast.
3 RESULT AND DISCUSSION
Treatment of different composting methods
significantly affected the organic C content, total N,
K and C-N ratio of rice straw stump compost.
3.1 Organic C content, Total N and
C-N Ratio Compost of Rice Stumps
Straw
Composting technique by means of rice stumps
laid down and then flowed with decomposer
(Treatment C) experienced a decrease in organic C of
1.67% compared to composting techniques of rice
stump without addition of decomposer (Treatment
and a decrease of 0.91% organic C composting of rice
stump by spraying decomposer (Treatment B) (Table
2). This is because some of the C-organic is used by
microbes from decomposers for the composting
process. This is consistent with the statement of
Atkinson et al. (1996) that changes in organic C are
caused by the loss of carbon as carbon dioxide.