Figure 2: Geometry of Ladle.
desired flow rate can be degraded by some distur-
bances. As one of the major disturbances in the pour-
ing process, the tilting angle of the ladle at the begin-
ning of the liquid outflow is uncertain by varying the
liquid density and the surface tension.
Therefore, in this study, we develop the pouring
flow rate feedback control system for suppressing the
disturbance in the tilting-ladle-type pouring robot. To
construct the pouring flow rate feedback control, the
pouring flow rate needs to be measured while pour-
ing. However, it is difficult to measure the pouring
flow rate directly by using a flow mater because the
sensor will be damaged by the molten metal. There-
fore, the extended Kalman filter(Noda et al., 2008),
(Noda and Terashima, 2012) is applied to the devel-
oped feedback control system to estimate the pour-
ing flow rate in real time. Moreover, we propose the
gain-scheduled PID control based on the approximate
linearization of the pouring process, since the pour-
ing process is modeled as non-linear model in previ-
ous study(Noda and Terashima, 2007). In this feed-
back control system, the PID parameters are varied
in accordance with the pouring state. The developed
pouring flow rate feedback control system is applied
to the laboratory-type pouring robot and the efficacy
of the proposed approach is verified through the ex-
periments.
2 TILTING-LADLE-TYPE
POURING ROBOT
In this study, the tilting-ladle-type pouring robot as
shown in Figure 1 is used. The ladle can be trans-
ferred onY- and Z-axes and rotated on Θ-direction by
servomotors. The driving force of each motor is am-
plified through a ball-screw mechanism on the Y- and
Figure 3: Block Diagram of Pouring Process in Pouring
Robot.
Z- axes. The transfer distance and the tilting angle of
the ladle can be measured by rotary encoders installed
into the motors. The center of the ladle’srotation shaft
is placed near the ladle’s center of gravity. In case that
the ladle is rotated around the center of gravity, the tip
of the pouring mouth in the ladle moves in a circular
trajectory. It is difficult to pour the molten metal into
the pouring basin, since the pouring mouth is moved
by tilting. Therefore, the position of the tip of the
pouring mouth is controlled invariably while pouring
by means of the synchronous control of the Y- and
Z- axes for rotational motion around the ladle’s Θ-
direction(Suzuki et al., 2008). The weight of outflow
liquid can be measured by the load cells equipped on
the base of the pouring robot. In this study, the ladle
shown in Figure 2 which has the trapezoidal shape is
used. The target liquid is water for safety reason. As
the operational terminal, the joystick is used in this
study. The joystick can be rotated for tilting the la-
dle on Θ-direction. The attitude of the joystick can be
measured by the rotary encoder.
3 MATHEMATICAL MODELS OF
POURING PROCESS
Figure 3 shows the block diagram of the pouring pro-
cess which is used in this study. The input command
is applied to the motor for tilting the ladle. Then, the
liquid is poured from the ladle. The weight of the out-
flow liquid is measured by the load cell.
3.1 Motor Model
In Figure 3, the motor model P
t
for tilting the ladle is
simplified as a first-order-lag system described as
dω(t)
dt
= −
1
T
m
ω(t) +
K
m
T
m
u
t
(t), (1)
where ω[deg/s] is the angular velocity of the tilting
ladle, and u
t
is the input command applied to the mo-
tor. T
m
[s] is the time constant, and K
m
[deg/s] is the
gain constant. In this study, T
m
is 0.022[s] and K
m
is
0.980[deg/s].