5 CONCLUSIONS AND
SUGGESTIONS
This research shows that in an effort to build product
awareness, marketing has a very important role. In
practice, marketing can be done with a variety of
marketing communication technologies. To build
awareness of North Sumatra's indigenous products,
marketing needs to be integrated by seeking
relational, rational, integrity-based marketing and
image (in order). Relational based marketing is more
embedded in the minds of consumers. Therefore, the
marketing strategy of indigenous products can be
adjusted to achieve optimization of product
awareness from the community, especially the local
community.
ACKNOWLEDGMENTS
The authors gratefully acknowledge that the present
research is supported by Universitas Sumatera Utara.
The support is under the research grant TALENTA -
Penelitian Dasar for year 2019
REFERENCES
Danaher, P. J., and Rossiter, J. R. 2011. Comparing
perceptions of marketing communication channels,
European Journal of Marketing 45(1/2): 6–42.
http://dx.doi.org/10.1108/03090561111095586
Deutsch, M. and Gerard, H.B. (1955), “A study of
normative and informational social influences upon
individual judgment”, The Journal of Abnormal and
Social Psychology, Vol. 51 No. 3, pp. 629-636
Eze, U.C. and Ndubisi, N.O. (2013), “Green buyer
behaviour: evidence from Asian consumers”, Journal of
Asian and African Studies, Vol. 48 No. 4, pp. 413-426
Fill, C., and Jamieson, B. 2013. Marketing Communication.
Edinburgh Business School
Good, J. (2006), “Internet use and environmental attitudes:
a social capital approach”, in Depoe, S.P. (Ed.), The
Environmental Communication Yearbook, Vol. 3,
Taylor and Francis Group and Routledge, New York,
NY, pp. 211-233.
Gupta, S. and Ogden, D.T. (2009), “To buy or not to buy?
A social dilemma perspective on green buying”,
Journal of Consumer Marketing, Vol. 26 No. 6, pp. 376-
391.
Holbert, R.L., Kwak, N. and Shah, D.V. (2003),
“Environmental concern, patterns of television
viewing, and pro-environmental behaviours:
integrating models of media consumption and effects”,
Journal of Broadcasting & Electronic Media, Vol. 47
No. 2, pp. 177-196.
Hughner, R.S., Mcdonagh, P., Prothero, A., Shultz, C.J. and
Stanton, J. (2007), “Who are organic food consumers?
A compilation and review of why people purchase
organic food”, Journal of Consumer Behaviour, Vol. 6
Nos 2‐3, pp. 94-110.
Joshi, Y., and Rahman, Z. 2015, "Predictors of young
consumer's green purchase behaviour", Management of
Environmental Quality, 27(4), 452-472
Kilkenny, M.F., and Robinson, K.M. "Data quality:
Garbage in-garbage out", Health Information
Management Journal, 2018, 47(3), 103-105
Kitchen, P., and Schultz, D. 2009. IMC: new horizon/false
dawn for a marketplace in turmoil?, Journal of
Marketing Communications 15(2–3): 197–204
Kozar, J.M. and Connell, K.Y.H. (2013), “Socially and
environmentally responsible apparel consumption:
knowledge, attitudes, and behaviours”, Social
Responsibility Journal, Vol. 9 No. 2, pp. 315-324.
Lee, K. (2008), “Making environmental communications
meaningful to female adolescents: a study in Hong
Kong”, Science Communication, Vol. 30 No. 2, pp.
147-176
Lee, K. (2014), “Predictors of sustainable consumption
among young educated consumers in Hong Kong”,
Journal of International Consumer Marketing, Vol. 26
No. 3, pp. 217-238.
Lubis, A.N., Lumbanraja, P., and Hasibuan, B.K. 2017.
"Stimulating SMEs performance based on Marketing
Mix Approach: A Study of Featured SMEs in Medan",
Paper presented in International Conference of Science,
Technology, Engineering, Environmental and
Ramification Researches (ICOSTEERR 2018), Medan,
Universitas Sumatera Utara
Lumbanraja, P., Lubis, A.N., and Hasibuan, B.K. 2017.
"Creative industries readiness to support tourism in
Danau Toba", 1st Economics and Business
International Conferences (EBIC 2017) / Advances in
Economics, Business and Management Research, 46,
508-514
Mostafa, M.M. (2006), “Antecedents of Egyptian
consumers’ green purchase intentions: a hierarchical
multivariate regression model”, Journal of International
Consumer Marketing, Vol. 19 No. 2, pp. 97-126.
Paradowska, M. and Platje, J. (2015), “European
sustainable urban development policy in the light of
priorities of the Europe 2020 strategy”, Journal of
Economics & Management, Vol. 19 No. 1, pp. 95-107.
Phipps, M., Ozanne, L.K., Luchs, M.G., Subrahmanyan, S.,
Kapitan, S., Catlin, J.R. and Weaver, T. (2013),
“Understanding the inherent complexity of sustainable
consumption: a social cognitive framework”, Journal of
Business Research, Vol. 66 No. 8, pp. 1227-1234.
Suki, N.M. (2013), “Young consumer ecological
behaviour”, Management of Environmental Quality:
An International Journal, Vol. 24 No. 6, pp. 726-737.
Teviana, T., Ginting, P., Lubis, A.N., Gultom, P. 2017.
"Antecedents of tourism destination image and
customer satisfaction in tourism industry", European
Research Studies Journal, 20(3A), 435-445
Building Effective Product Awareness of Indigenous Product through Marketing Communication Technologies
241