The Effects of Red Fruit (Pandanus Conoideus Lam) Supplementation on Total Antioxidant Capacity and Creatine Kinase in Rats after Maximal Physical Activity
Fajar Apollo Sinaga, Pangondian Hotliber Purba, Rika Nailuvar Sinaga, Ramlan Silaban
2019
Abstract
Maximal physical activity can produce an imbalance between ROS and antioxidants and thus may cause oxidative stress and muscle damage which is possibly related to fatigue and tissue injury. Red fruit oil (RFO) contains high beta-carotene and tocopherol as antioxidants which could overcome oxidative stress condition. This study investigated the effect of RFO on total antioxidant capacity (TAC) and creatine kinase (CK) after maximal physical activity. Forty rats were divided into 4 groups. The control group (I) was administered with 1.5 ml distilled water, intervention groups (II), (III) and (IV) were administered with different doses of RFO (0.15 ml/kgBW, 0.3 ml/kgBW, and 0.6 ml/kgBW, respectively). All groups were trained to swim for 4 weeks and then were forced to swim without a load until being exhausted. The TAC, CK levels and time of swimming to exhaustion were measured in all groups. The results showed that the obtained CK level decreased significantly (P<0.05), TAC and time of swimming increased significantly (P< 0.05) in the intervention groups. The results suggest that red fruit oil can obviously reduce CK level, increased TAC and endurance; it can also delay fatigue which is induced by maximal physical activity in the rats.
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in Harvard Style
Sinaga F., Purba P., Sinaga R. and Silaban R. (2019). The Effects of Red Fruit (Pandanus Conoideus Lam) Supplementation on Total Antioxidant Capacity and Creatine Kinase in Rats after Maximal Physical Activity.In Proceedings of the 3rd Yogyakarta International Seminar on Health, Physical Education, and Sport Science in conjunction with the 2nd Conference on Interdisciplinary Approach in Sports - Volume 1: YISHPESS and CoIS, ISBN 978-989-758-457-2, pages 316-322. DOI: 10.5220/0009785503160322
in Bibtex Style
@conference{yishpess and cois19,
author={Fajar Apollo Sinaga and Pangondian Hotliber Purba and Rika Nailuvar Sinaga and Ramlan Silaban},
title={The Effects of Red Fruit (Pandanus Conoideus Lam) Supplementation on Total Antioxidant Capacity and Creatine Kinase in Rats after Maximal Physical Activity},
booktitle={Proceedings of the 3rd Yogyakarta International Seminar on Health, Physical Education, and Sport Science in conjunction with the 2nd Conference on Interdisciplinary Approach in Sports - Volume 1: YISHPESS and CoIS,},
year={2019},
pages={316-322},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0009785503160322},
isbn={978-989-758-457-2},
}
in EndNote Style
TY - CONF
JO - Proceedings of the 3rd Yogyakarta International Seminar on Health, Physical Education, and Sport Science in conjunction with the 2nd Conference on Interdisciplinary Approach in Sports - Volume 1: YISHPESS and CoIS,
TI - The Effects of Red Fruit (Pandanus Conoideus Lam) Supplementation on Total Antioxidant Capacity and Creatine Kinase in Rats after Maximal Physical Activity
SN - 978-989-758-457-2
AU - Sinaga F.
AU - Purba P.
AU - Sinaga R.
AU - Silaban R.
PY - 2019
SP - 316
EP - 322
DO - 10.5220/0009785503160322