Evaluation of Antibacterial and Antioxidant Effects of Mix Essential Oil for Oral Health Care
Juniarti, Moch Abdussalam, Indah Permata Yuda, Indra Kusuma
2019
Abstract
Essential oil have some antioxidant and antimicrobial properties. The aim of this study was to determine the chemical compounds, antioxidant and antimicrobial activities of essential oil. The analysis of the mix essential oil was carried out using gas chromatography mass Spectrometry. The antioxidant activity of the essential oil was also evaluated using 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay. Antimicrobial properties of the essential oil were assessed against Enterococcus faecalis, Streptococcus mutans, Streptococcus sanguinis using the disk diffusion method. Free radical scavenging potentials showed values for IC50 in 194 µg/ml for mix essential oil, which are close to the natural antioxidant (ascorbic acid) with an IC50 of 2.98 µg/mL. The major of mix essential oil were α-pinene (24.54%), D-limonen (18.00%), cis-1-methyl-4-(1-methylethenyi)-l-cyclohexane (14.95%), 3-carene (8.92%), L-menthone (8.26) and β-pinene (5.72%).
DownloadPaper Citation
in Harvard Style
Juniarti., Abdussalam M., Permata Yuda I. and Kusuma I. (2019). Evaluation of Antibacterial and Antioxidant Effects of Mix Essential Oil for Oral Health Care.In Proceedings of the 2nd International Conference of Essential Oils - Volume 1: ICEO, ISBN 978-989-758-456-5, pages 119-122. DOI: 10.5220/0009957801190122
in Bibtex Style
@conference{iceo19,
author={Juniarti and Moch Abdussalam and Indah Permata Yuda and Indra Kusuma},
title={Evaluation of Antibacterial and Antioxidant Effects of Mix Essential Oil for Oral Health Care},
booktitle={Proceedings of the 2nd International Conference of Essential Oils - Volume 1: ICEO,},
year={2019},
pages={119-122},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0009957801190122},
isbn={978-989-758-456-5},
}
in EndNote Style
TY - CONF
JO - Proceedings of the 2nd International Conference of Essential Oils - Volume 1: ICEO,
TI - Evaluation of Antibacterial and Antioxidant Effects of Mix Essential Oil for Oral Health Care
SN - 978-989-758-456-5
AU - Juniarti.
AU - Abdussalam M.
AU - Permata Yuda I.
AU - Kusuma I.
PY - 2019
SP - 119
EP - 122
DO - 10.5220/0009957801190122