Youth: Possible Segment of the Movement for Sustainability in
Tourism
Cosmin Nicolae Mirea
a
, Alexandra Maria Sârbu
b
and Puiu Nistoreanu
c
Bucharest Academy of Economic Studies, Piața Romana, Bucharest, Romania
Keywords: Sustainable Development, Sustainable Tourism, Young People.
Abstract: Young people are dynamic, energetic, eager to socialize and to have fun. Based on these considerations, young
people are an important segment of the tourism sector. At the same time, these characteristics can lead to the
practice of unsustainable forms of tourism. The present study aims to highlight whether young people are
prone to sustainable tourism or are in the sphere of influence of overtourism. The study is based on a
questionnaire with 20 questions and a statistical analysis based on calculating the correlation ratio (R -
Multiple R) and the coefficient of determination (R
2
- R square) between certain dependent variables (tourist
variables) and certain independent variables (socio-economic variables) but also performing a simple
regression.The results indicate that young people are not necessarily followers of sustainable tourism and that
the age is not a variable with a large influence on young people’s tourism preferences.
1 INTRODUCTION
Over time, it has been shown that tourism is a
dynamic phenomenon and a large resource-
consuming industry (human, financial, material, etc).
The dynamic character gives the tourist phenomenon
the possibility to meet the requirements of tourists,
and the consumption of resources is a factor that
brings some difficulties in the proper management of
local resources. Roxas et al. (2020) argue that tourism
stakeholders need to be synergistic on three issues,
namely: rules, living standards and conservation.
Good understanding between stakeholders can limit
the possible negative impact of tourism on resources.
Specialist studies have shown that tourism can
have a social impact in terms of tourist destinations,
manifested by advantages such as increasing the
notoriety of the local community and by
disadvantages such as degradation of the cultural
identity of the local community (Pavlic, Portolan, &
Puh, 2015), but also at the economic level, manifested
by advantages simmilar to increasing the number of
jobs and by disadvantages such as increasing the cost
of living (Minseong & Brijesh, 2018). It should be
noted that both the advantages and disadvantages
a
https://orcid.org/0000-0003-3868-9774
b
https://orcid.org/0000-0001-5715-9061
c
https://orcid.org/0000-0002-8369-7899
generated by the tourist phenomenon can be related
to the number of tourists arriving in a certain tourist
destination, for example: a large number of tourists
contributes to increase the notoriety of the tourist
destination, but at the same time, can contribute to the
degradation of the cultural identity of the local
community. One of the most effective methods of
managing tourist destinations has proven to be the
sustainable development (Gkoumas, 2019), as it
involves managing resources so that the needs of
individuals are met while respecting cultural integrity
and essential living conditions (Sgroi, 2020). Of
particular importance in the management of local
resources are tourists, especially the way they
perceive the consumption of resources.
Through this study we want to highlight the
predisposition of young tourists to practice forms and
activities of sustainable tourism or their membership
in overtourism, starting from the following general
hypotheses: sustainable tourism involves a lower
consumption of local resources than overtourism,
which forces local communities to increase the tariff
of the tourist product; young people prefer more
crowded and low-priced tourist destinations.
72
Mirea, C., Sârbu, A. and Nistoreanu, P.
Youth: Possible Segment of the Movement for Sustainability in Tourism.
DOI: 10.5220/0010412000720079
In Proceedings of the 3rd International Conference on Finance, Economics, Management and IT Business (FEMIB 2021), pages 72-79
ISBN: 978-989-758-507-4
Copyright
c
2021 by SCITEPRESS Science and Technology Publications, Lda. All rights reserved
2 LITERATURE REVIEW
2.1 Sustainable Development and
Sustainable Tourism
In the age of technological advancement, all
industries must adapt to new expectations and new
consumption patterns. As tourism is one of the most
important sectors of the international economy, it
must have the capacity to respond to the new demands
of individuals, but with the indispensable condition of
managing local resources in a sustainable way. The
activities of "consumption" of tourist resources must
be carried out responsibly, so that both tourists and
local communities have the opportunity to benefit
from those resources in the future.
At the same time, the conservation of local
resources, whether they are local traditions or
elements of the natural environment or other types of
resources, offers the possibility for the local
community to benefit from certain economic
advantages such as new jobs, but also offers unique
experiences for tourists (Cotifava, 2013). The
importance of tourist resources also derives from their
ability to regenerate, in the sense that "renewable
resources come from an infinite stock, and non-
renewable resources come from a finite
stock"(Aluculesei & Nistoreanu, 2013). This
perspective is not only valid for the field of tourism,
but has a sphere of influence on all economic sectors.
The link between resources and sustainable tourism is
indisputable, as resources are one of the variables
underlying the definition of sustainable tourism. In
order to define sustainable tourism, a brief
clarification of the concept of sustainable
development is required. According to the General
Dictionary of the Romanian language, the term
development is assimilated either with a movement
from simple to complex, or with an increase in
proportion of the studied aspects, and the term
sustainable has synonyms such as durable or resistant
(Breban, 1987). The central event in substantiating
the concept of sustainable development is the
establishment of the World Commission on
Environment and Development in 1983, by the
United Nations. The commission was also called
Brundtland because it was named after the Norwegian
prime minister. The Commission produced a famous
report, entitled the Brundtland Report, in which it is
formulated the most comprehensive definition of
sustainable development, namely: "Sustainable
development is the ability of the present generation to
meet their needs without restrict the right of posterity
to meet and satisfy their own needs '' (World
Commission on Environment and Development,
1987). In view of this universally accepted definition,
it can be admitted that the present generation is
directly responsible for the economic and socio-
cultural situation of the future generation. With such
a great responsibility, the current generation must
manage their lifestyle, actions and consumption with
great caution. A pragmatic and optimistic approach to
the concept of sustainable development is offered by
Orecchini (2007) who states that: "sustainable
development does not consume resources, but uses
and reuses them indefinitely". The previous definition
highlights resources and consumption. According to
another approach, sustainable development can be
"the interaction that maintains the balance of
stakeholders' interests and involves the survival of
posterity"(Buzko, Vartanova, Trunina, & Khovrak,
2019). According to this approach, a good
understanding between current stakeholders leads to
the "survival" of the next generation, but this balance
must be correlated with a responsible consumption of
resources.
Gareth (2017) observed that the meaning of
sustainable development varies depending on the
"actor" who interprets the meaning of the concept and
the industry in which it operates. Also, the
implementation of the principles of sustainable
development may differ from one industry to another,
but, what is most important, is the universally
expected effect, namely the improvement of the
quality of life. In the opinion of Buzko et al. (2019)
among the principles of sustainable development are:
maintaining the integrity of ecosystems; potting
natural resources; equal opportunities; social justice
and cultural diversity. A comprehensive set of
principles of sustainable development was also
developed by the United Nations at the 1992 Rio de
Janeiro Conference.
In 2015, at the New York Summit, the United
Nations developed 17 goals on sustainable
development, which Mika (2016) classifies into the
following categories:
a. ,, Primary needs: food, health, water and energy;
b. Equality between people: without poverty,
education, gender equality and reduced
inequalities;
c. Efficiency and sustainable production: economic
growth, innovative industry, responsible
production and consumption, climate action;
d. Endangered landscapes: cities, marine and
terrestrial life;
e. Global cooperation: partnerships, peace and
justice'' (Mika, 2016).
Youth: Possible Segment of the Movement for Sustainability in Tourism
73
Achieving all the above objectives causes changes on
three essential and specific elements of sustainable
development, namely the economy, the natural
environment and society. This view is also supported
by Mensah (2019) who states that "sustainable
development is based on economic sustainability,
environmental sustainability and social
sustainability", but also by Munasinghe (1993) who
stated that sustainable development can be seen from
three points of view, namely economic, social and
ecological. From this point of view, the field of
tourism falls within the scope of sustainable
development, as it involves economic aspects (jobs,
wages, etc), and environmental issues (natural
resources), but also social aspects (strengthening
cultural identity of tourist destinations, poverty
reduction, etc). Bâc (2013) states that the basis of
sustainable society is the principle of equitable
distribution and democratic participation. The
principle of equitable distribution affects resources,
as it refers to their fair distribution. Democratic
participation is a principle that emphasizes the
importance and need for society / people to take part
in the decision-making process.
In accordance with the definitions of tourism and
sustainable development, the notion of sustainable
tourism has appeared in the literature, in the sense that
this notion can be seen as "the application of the
principles of sustainable development in tourism"
(Bâc, 2013). Given that tourism also has negative
effects on society (erosion of local traditions,
congestion, etc) and the environment (pollution,
irresponsible and continuous consumption of local
resources, etc), we can admit that it was imperative to
find solutions. Against the background of the
negative aspects of tourism, the concept of
sustainable tourism appeared. Bâc (2013) admits that
"sustainable tourism is a reactive notion, which aims
to eradicate the negative impact of tourism". This
approach aims at the goal of sustainable tourism. A
holistic approach to defining the concept is provided
by the World Tourism Organization and the United
Nations Environment Program, which have
formulated the following definition: "Sustainable
tourism is the type of tourism that focuses on its
present and future socio-economic situation"(United
Nations Environment Programme and World
Tourism Organization, 2005). The two international
authorities highlighted the fact that sustainable
tourism falls under the umbrella of sustainable
development, through the prism of tourists, industry,
environment and communities that fall into the main
components of sustainable development: economy,
society and environment.
All forms of tourism can enter the sphere of
sustainable tourism (Ioan, Rădulescu, & Cojocea,
2012), but there are also several distinct forms,
including ecotourism, rural tourism, pro-poor-
tourism (Bâc, 2013). In addition to these forms of
tourism, other ones have been studied in the literature,
for example volunturism, which in recent years has
seen an upward trend (Pompurova, Marcekova,
Sebova, Sokolova, & Zofaj, 2018)or cultural tourism,
which Zoran (2018) concludes that "is a form of
tourism that educates people about the history, art and
architecture of a tourist destination." Also, Zargham
(2007) considers that cultural tourism is one of the
most intense forms of sustainable tourism, because
through the interest of tourists for this form of tourism
is stimulated the reconditioning of historical vestiges.
The study of sustainable tourism indicators is not
a new topic in the literature. Given the fact that
sustainable tourism can be approached through the
prism of sustainable development pillars (economic,
social, environmental), its indicators can be
categorized according to these pillars, a special
importance having the environmental pillar. For
example, Lozano-Oyola et al. (2012) includes in the
environmental pillar several indicators of sustainable
tourism, including: ,, percentage of protected areas,
percentage of energy consumption from renewable
sources, amount of waste produced at a destination,
density of buildings, noise level during the day , the
number of tourists in an area etc''.
2.2 Overtourism
From an economic point of view, the numerous
tourist flows have advantages for local entrepreneurs,
at least in terms of revenues. That is the reason why
most local entrepreneurs show a positive attitude
towards tourists and make considerable efforts to
increase their number. At the same time, the large
number of tourists from a tourist destination brings
advantages for the local population, in the sense that
a large number of tourists generates the need for staff,
which leads to new jobs. This is an optimistic
approach to the impact that tourism can have on a
tourist destination, but there is also a pessimistic
approach that can be described in terms of the concept
of overtourism.
According to the World Tourism Organization,
overtourism is "the impact that tourism has on a
tourist destination and that negatively influences the
quality of life of residents and the experiences of
tourists"(World Tourism Organization, 2018). By
comparison, overtourism is the antithesis of
sustainable tourism, as the latter positively influences
FEMIB 2021 - 3rd International Conference on Finance, Economics, Management and IT Business
74
the quality of life of residents, while overtourism has
negative influences on both residents and tourists. A
concise definition of the concept of overtourism is
provided by Avond et al. (2019), namely: "the
presence of many tourists in the same place at the
same time". However, overtourism is not limited to
the large number of tourists and their distribution in
space and time, but rather refers to the effect of their
behavior and actions. Zmyslony, Kowalczyk-Aniol
and Dembinska (2020) evoke, based on the literature,
several effects of overtourism, including "changes in
the structure of local trade, congestion, pollution and
waste, violation of fundamental laws, etc". These
effects lead to higher prices and tariffs, higher
amounts of waste, higher resource consumption,
noise, irritation of residents and difficulties for local
authorities to manage congestion. Drapela (2020)
claims that rural areas are also affected by
overtourism, the main reason being that tourists
choose well-known destinations. And other
authors(Gowreesunkar & Seraphin, 2019)consider
that overtourism is a danger to well-known
destinations. Causes of overtourism include the press,
low tariffs and prices in certain destinations,
hospitality of hosts, free crossing of the border,
expansion of technological equipment, successful
promotion campaigns, different opinions and
interests of the local community (Gowreesunkar &
Seraphin, 2019). At first sight, it can be admitted that
the aspects mentioned above bring only advantages,
but they are also the basis for generating overtourism.
2.3 Youth and Forms of Manifestation
of Tourist Demand
From a theoretical point of view, there is a form of
tourism specific to young people, even called youth
tourism, and Minciu (2004) places it in the sphere of
social tourism, which defines as follows: ,,form of
tourism specific to people with modest incomes,
which involves facilities such as tariff reductions,
subsidies, etc''. In the case of young people, the
financial component is often a disadvantage, but they
have the advantage of the physical component and
various aspects of the social component, such as
knowledge of foreign languages, ability to adapt
quickly, openness to the new, etc.
The World Tourism Organization attributes the
following characteristics to young people:
,, Adventurous;
Sociable and willing to interact with other young
people;
They want to travel and experience new areas;
They have low incomes, but they have free time;
They travel for long periods'' (World Tourism
Organization; World Youth Student and
Educational Travel Confederation, 2016).
In this regard, tourist units must pay special attention
to the online promotion. According to law no.
350/2006 called the Youth Law, in Romania, young
citizens are consideredto have the agebetween 14 and
35 years(The Romanian Parliament, 2006).
In 2015, the arrivals of young tourists accounted
for 23% of all international arrivals ( World Youth
Student and Educational Travel Confederation,
2015). It seems that young tourists are an important
segment in the structure of global tourist demand.
Moisă (2010) argues that the tourist demand from the
segment of young tourists differs from other types of
demand, through the following aspects: "high degree
of mobility, length of stay, various reasons for travel,
budget allocated to travel". Regarding the allocated
budget, at the level of 2014, a young tourist spent on
average 1591 euros for tourism(World Tourism
Organization; World Youth Student and Educational
Travel Confederation, 2016). Moisă (2010) mentions
that most of the budget goes to the transport service
(40%), then to the accommodation service (18%), the
food service (15%), the leisure service (12%), other
services (15%). This allocation fully reveals the low
level of the travel budget for young tourists.
Being characterized by dynamism, it can be said
that young tourists practice all forms of tourism, but
in close connection with their reasons for travel there
are several forms of tourism that they practice mainly,
including educational tourism, volunteering, sports
tourism, tourism adventure
and work and travel
programs (Moisă, 2010). This point of view is
also supported by Demeter and Brătucu (2014)
who came to the conclusion that “young
European tourists are interested in cultural
exchanges and volunturism, while young
Romanian tourists are interested in work and
travel programs, tourism and leisure, adventure
and sports tourism''. According to the forms of
tourism mentioned above, several travel reasons
for young tourists can be deduced, including
relaxation and fun, studies and service. In other
words, the reasons for young people's travel can
be framed in four dimensions: knowledge,
challenge, escape and novelty (Blomgren &
Ljungstrom, 2018).
The segment of young tourists has a great
potential for development and therefore, the tourism
authorities and the providers of tourist services should
pay more attention to the needs of young people, so
Youth: Possible Segment of the Movement for Sustainability in Tourism
75
as to contribute to their socio-professional
development and channel them to practice forms of
sustainable tourism.
3 RESEARCH METHODOLOGY
The research is based on the application of a
questionnaire among young people who are members
of a student association and among two classes of
high school students. The questionnaire contains 20
questions and was distributed through the online
survey platform between October 24 and November
6, 2020.
The aim of this study is to find out if young
tourists are willing to practice sustainable tourism. In
this sense, a response grid was developed, based on
the study of the literature. Also, in order to achieve
the goal, two research questions were formulated:
There is a correlation between the dependent
variables: travel reasons (preference for visiting
highly publicized tourist attractions) - A; the types of
tourism practiced - B; the types of transport
(preference for using one's own car or relatives on
tourist trips - C, and independent variables (monthly
income - W, level of education - X, place of origin -
Y, occupation - Z) and to what extent the variables
dependents mentioned are influenced by age.
Hypothesis 1: Most young people choose well-
known and crowded destinations;
Hypothesis 2: Young people are not interested in
local products (dishes, traditions, etc);
Hypothesis 3: Young people attach great
importance to low tariffs in tourist destinations.
Simple regression was used to answer these research
questions, and the Regression function in Microsoft
Office Excel was used as the method for calculating
simple regression.
Table 1: Response grid - sustainable consumption vs non-
sustainable consumption.
Sustainable tourism Overtourism
Preference for less
publicized, less known
tourist destinations
Preference for mediated
tourist destinations (known
nationally and or
internationally)
Local dishes
Industrialized culinary
preparations
Knowledge of the local
community and its traditions
and observation of nature
Visiting known tourist
attractions
Increased attention to
resource consumption
Lack of attention to resource
consumption
Adapting the behavior
according to the situation in
the tourist destination
Adopting common or
asuperior behavior
Use of public transport and
less polluting: train, bus
Use of own means of
transport
Making expenses within the
local community
Tracking prices and low
tariffs
The classification of young tourists in the sphere
of sustainable tourism or in the sphere of overtourism
is made according to the answers that occupy the first
position.
4 RESULTS
The questionnaire was completed by 136 young
people. The socio-economic profile of the young
people surveyed is as follows:
Table 2: Profile of respondents.
Characteristic Percentage of respondents
They come from urban areas 71.3%
Their monthly income is
between 1-1000 lei
48.5%
Most are pupils and students 76.4%
Most are between 19-25
years old
53.7%
Most graduated from high
school
38.2%
Most of them are female 60.6%
As mentioned above, only the responses that
occupied the first position in the preferences of young
people were taken into account. Following the
application of the questionnaire, we obtained the
following answers:
Table 3: Respondents' answers.
Nr. Crt. Answer %
1
Most young people are largely informed
about local traditions and laws before
visiting a particular tourist destination.
39.7
2
Most young people usually visit nationally
known destinations
59.6
3
Most of the young people would spend
their stay in the city of Cluj-Napoca.
40.4
4
Among the reasons for travel, the visit of
highly publicized tourist attractions ranks
first in the preferences of young people.
-
5
Most of the young people practice rural
tourism and cultural tourism.
31.6
FEMIB 2021 - 3rd International Conference on Finance, Economics, Management and IT Business
76
Table 3: Respondents' answers (cont.).
Nr. Crt. Answer %
6
When traveling for tourism, young people
most often use their personal or relatives
car.
-
7
Most young people are slightly influenced
by local traditions and the local community
in choosing a tourist destination.
39%
8
Most of the young people visit well-known
tourist attractions when they go on
vacation.
41.2
9
Most young people prefer local dishes
when they go on vacation.
75.7
10
Most young people take into account the
amount of electricity and water consumed
in the accommodation units.
43.4
11
For most young people, when they go on
vacation, the people who accompany them
are the most important aspect.
-
12
Most young people responded that when
they are in a tourist destination they try to
adapt their behavior according to the local
situation.
51.5
The following table shows the classification of the
answers according to the proposed answer grid:
Table 4: Framing the answers.
Nr. Crt Sustainable tourism Overtourism
1 Answer 1
2 Answer 2
3 Answer 3
4 Answer 4
5 Answer 5
6 Answer 6
7 Answer 7
8 Answer 8
9 Answer 9
10 Answer 10
11 Answer 11
12 Answer 12
Total 5 7
According to the answers, it can be seen that
young people are not prone to sustainable tourism, as
they prefer crowded and mediated tourist destinations
such as Cluj-Napoca or Brasov and mostly use their
own means of transport, which means that the first
hypothesis is confirmed. Young people also prefer
local dishes, but are not interested and not influenced
by local traditions, which is why hypothesis 2 is
partially confirmed.
Although most of the young people do not have a
monthly income higher than 1000 lei, they do not
position the low tariffs from a destination as the main
reason to travel, nor do they attach high importance
to this aspect when visiting a tourist destination,
which means that hypothesis 3 is refuted.
Following the application of the Regression
function between the dependent variables and the
independent variables, we obtained the following
results:
Table 5: Correlation ratio (R) and coefficient of
determination (R
2
).
Variable W X Y Z
R
R
2
A
0.10 **
0.18 **
0.06 *
0.09 *
R
0.01 0.03 0.003 0.009 R
2
B
0.20 **
0.18 **
0.09 *
0.19 *
R
0.04 0.03 0.008 0.03 R
2
C
0.07 *
0.18 **
0.003 *
0.13 *
R
0.006 0.03 0.000009 0.01 R
2
* statistically significant; ** statistically insignificant
The fisher test was used to test the significance of
the correlation ratio. According to the previous table,
there is a weak correlation between the environment
of origin (Y), occupation (Z) and the reasons for
travel (A). The same happens in the case of the types
of tourism practiced (B). Also, there is a weak
correlation between the monthly income (W), the
environment of origin (Y), the occupation (Z) and the
means of transport used (C). In other words, young
people do not choose the reasons for travel,types of
tourism and means of transport based on monthly
income, level of education, environment of origin or
occupation, which means that young people are
influenced by other variables when making decisions
about on a possible tourist trip. Thus, a simple
regression between the age of the respondents was
applied, as an independent variable and the dependent
variables mentioned. Following the calculations in
Excel, we obtained an invalid regression model
between age and types of tourism and a valid model
between age and preference for visiting highly
publicized tourist attractions, but also between age
and preference for using your car in travel for
tourism.
Thus, the first model is:
Y = 0.26 + 0.15 a
g
e ran
g
e + ei (1)
where Y is the preference for visiting highly
publicized tourist attractions and ei are the errors.
Youth: Possible Segment of the Movement for Sustainability in Tourism
77
Thus, as the age increases by one interval, the
preference for visiting tourist attractions will increase
by 0.15 units. Since the coefficient of determination
between the two variables is 0.04, we can say that 4%
of the variation of the preference for visiting highly
publicized tourist objectives is explained by the
variation of age.
The second model is:
Y = 0.24 + 0.13 a
g
e ran
g
e + ei (2)
where Y is the preference of using one's own car or
that of relatives in tourist trips and ei are the errors.
Thus, as the age increases with an interval, the
preference of using one's own car or that of relatives
in tourist trips will increase by 0.13 units. Since the
coefficient of determination between the two
variables is 0.02, we can say that 2% of the variation
of the preference of using one's own car or that of
relatives in tourist trips is explained by the variation
of age.
5 CONCLUSIONS
Due to the fact that young people prefer to visit more
crowded tourist destinations, it can be admitted that
they are part of mass tourism. Another aspect that
removes young people from practicing sustainable
tourism is the preference for using a personal car or
that of relatives when traveling for tourism. Also, the
weak correlation between the dependent variables,
the independent variables and the weak influence of
age on the studied dependent variables strengthen the
premise according to which young people are
spontaneous and dynamic people. Thus, the tourist
behavior of young people is influenced quite a bit by
the independent variables used in this study, which is
determined precisely by the dynamic and
spontaneous nature of young people.
In essence, based on the responses received and
the statistical links between the variables, young
people tend not to be advocates of sustainable
tourism, but it is not appropriate to say that they are
not willing to practice sustainable tourism, as their
preferences are dynamic, spontaneous and in some
places contradictory.
6 THE LIMITS OF RESEARCH
The present research could be affected by the
heterogeneity of the sample, as the young people who
responded are pupils, students, employees or
households. The research may also be affected by the
fact that many closed questions have been used. A
possible research topic would be why young people
put more emphasis on the people who accompany
them and less on tourism activities or the local
community.
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