Development of the Food Security System

Alexander E. Suglobov, Alsu R. Nabiyeva, Artem V. Lukomets

2021

Abstract

The system of national food security is considered as a controlled formation in the infrastructure of the national economy of the country under state supervision and management. The main task of the system is to ensure the food security of the state. According to the state policy in the field of food, the population is provided with guaranteed physical and economic access to food products in volumes not lower than the medical norms of daily consumption, in sufficient quantities to ensure a healthy life. The management of the national food security system by the state authorities involves the timely adoption of measures to improve the country's agricultural policy on legal and financial support for agricultural producers, defending their interests in the food market, and strengthening the material base of agricultural business. National food security is a global macroeconomic problem within the state. Therefore, the state management of the food supply system involves legislative, economic, scientific and informational support for it. Guaranteed provision of food to the population is the most important task of the state in the field of national security.

Paper Citation

in Harvard Style

Suglobov A., Nabiyeva A. and Lukomets A. (2021). Development of the Food Security System. In Proceedings of the International Scientific-Practical Conference "Ensuring the Stability and Security of Socio-Economic Systems: Overcoming the Threats of the Crisis Space" - Volume 1: SES, ISBN 978-989-758-546-3, pages 135-139. DOI: 10.5220/0010695000003169

in Bibtex Style

@conference{ses21,
author={Alexander E. Suglobov and Alsu R. Nabiyeva and Artem V. Lukomets},
title={Development of the Food Security System},
booktitle={Proceedings of the International Scientific-Practical Conference "Ensuring the Stability and Security of Socio-Economic Systems: Overcoming the Threats of the Crisis Space" - Volume 1: SES,},
year={2021},
pages={135-139},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0010695000003169},
isbn={978-989-758-546-3},
}

in EndNote Style

TY - CONF

JO - Proceedings of the International Scientific-Practical Conference "Ensuring the Stability and Security of Socio-Economic Systems: Overcoming the Threats of the Crisis Space" - Volume 1: SES,
TI - Development of the Food Security System
SN - 978-989-758-546-3
AU - Suglobov A.
AU - Nabiyeva A.
AU - Lukomets A.
PY - 2021
SP - 135
EP - 139
DO - 10.5220/0010695000003169