Arumawa ilé: New Normal and Sustainable Café Concept in Turirejo, Malang, East Java

Hayu Saputri

2021

Abstract

The Covid-19 Pandemic has affected every part of the world, including Indonesia. This situation had influenced interaction activity by evolving it from social activity to digital technology activity. This article is one of the creative activities of students during the pandemic in the form of conceptual ideas for the interior design of public spaces particularly, cafés. Arumawa ilé is a sustainable design concept focused on spaces supported by technology to minimize physical contact to support new normal habits. Arumawa ilé embraces naturalism with the implementation of open space organization and circulation to maximize natural light which is expected to create energy-efficient space and also heed the need to fulfill health aspects for the users. Arumawa ilé twines modern design with the utilization of local resources and manpower to create a sustainable space that can provide comfortable, healthy, and safe space for the users in the new normal era. The design thinking method is used in the design process. The result of the process is the design concept of Arumawa ilé café by following the 17 Sustainable Development Goals namely, regarding good health and well-being and also covers sustainable cities and communities focusing on utilizing local human resources and materials.

Paper Citation

in Harvard Style

Saputri H. (2021). Arumawa ilé: New Normal and Sustainable Café Concept in Turirejo, Malang, East Java. In Proceedings of the 1st International Conference on Emerging Issues in Humanity Studies and Social Sciences - Volume 1: ICE-HUMS, ISBN 978-989-758-604-0, pages 274-284. DOI: 10.5220/0010750900003112

in Bibtex Style

@conference{ice-hums21,
author={Hayu Saputri},
title={Arumawa ilé: New Normal and Sustainable Café Concept in Turirejo, Malang, East Java},
booktitle={Proceedings of the 1st International Conference on Emerging Issues in Humanity Studies and Social Sciences - Volume 1: ICE-HUMS,},
year={2021},
pages={274-284},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0010750900003112},
isbn={978-989-758-604-0},
}

in EndNote Style

TY - CONF

JO - Proceedings of the 1st International Conference on Emerging Issues in Humanity Studies and Social Sciences - Volume 1: ICE-HUMS,
TI - Arumawa ilé: New Normal and Sustainable Café Concept in Turirejo, Malang, East Java
SN - 978-989-758-604-0
AU - Saputri H.
PY - 2021
SP - 274
EP - 284
DO - 10.5220/0010750900003112