Determination of the Quality and Nutrition of Seven Edible Fungi

Wen Lv, Lanlan Yang, Xin Ma, Tian Tian, Sanlin Wu, Yuping Fan

2022

Abstract

In this study, Lentinus amygdalin (Pleurotus ostreatus) and Lentinus edodes (Pleurotus ostreatus), which were main grown in Sichuan Province, were selected as the research objects, and analytical instruments, such as UV VIS spectrophotometer and electronic analytical balance, were used to determine the nutritional quality and analyze them, aiming to determine the quality and nutritional composition of more common edible mushrooms, to provide a theoretical basis and technical guidance for the development and use of local food bacteria resources and industrial research. The test results showed that the measured edible mushrooms were rich in proteins, sugars and vitamin C, and they were edible and medicinal resources with umami taste, comprehensive nutrition, reasonable ratio and great development value.

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Paper Citation


in Harvard Style

Lv W., Yang L., Ma X., Tian T., Wu S. and Fan Y. (2022). Determination of the Quality and Nutrition of Seven Edible Fungi. In Proceedings of the 4th International Conference on Biomedical Engineering and Bioinformatics - Volume 1: ICBEB, ISBN 978-989-758-595-1, pages 122-126. DOI: 10.5220/0011190000003443


in Bibtex Style

@conference{icbeb22,
author={Wen Lv and Lanlan Yang and Xin Ma and Tian Tian and Sanlin Wu and Yuping Fan},
title={Determination of the Quality and Nutrition of Seven Edible Fungi},
booktitle={Proceedings of the 4th International Conference on Biomedical Engineering and Bioinformatics - Volume 1: ICBEB,},
year={2022},
pages={122-126},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0011190000003443},
isbn={978-989-758-595-1},
}


in EndNote Style

TY - CONF

JO - Proceedings of the 4th International Conference on Biomedical Engineering and Bioinformatics - Volume 1: ICBEB,
TI - Determination of the Quality and Nutrition of Seven Edible Fungi
SN - 978-989-758-595-1
AU - Lv W.
AU - Yang L.
AU - Ma X.
AU - Tian T.
AU - Wu S.
AU - Fan Y.
PY - 2022
SP - 122
EP - 126
DO - 10.5220/0011190000003443