“MOZILLA” (Monopoli Gizi Luar Biasa) as Innovation Media
Nutrition Education for Mothers in Posyandu Work Region
Puskemas Klampis Ngasem Surabaya
Muhammad Yusuf, Alief Dyaningayu Savitri, Asrining Pangastuti, Tri Martiana
1
I Faculty of Public Health, Universitas Airlangga, Mulyorejo, Surabaya
Keywords: Nutritional Status, MOZILA, Media Education
Abstract: Children are a source of national assets that must be considered the future. The lives of children who are
active in their growth and physical and mental development greatly affect their health status. The many big
problems and the main concern faced by children is the state of nutritional status is still low, especially for
poor families. The nutritional status of children under five in Indonesia in 2013 shows an increase in
malnutrition and malnutrition prevalence less than in 2007. Nationally, the underweight prevalence of
under-fives in Indonesia is 12.1 percent, whereas it is considered a serious public health problem when the
skinny prevalence is between 10 -14 percent (RISKESDAS: 2013). The data is supported by secondary data
on the profile of Klampis Ngasem Public Health Center in 2016, that there are 529 children under the age of
less than 1370 children under five. The cause of under-nutrition is poor diet and unhealthy behavior. The
result of in-depth interview method and metaplan found the factors that influence the nutritional status of
children under five is the low level of knowledge of the mother. These factors trigger the cause of
undernourishment. Less nutrition problems can be handled with good nutrition management. Therefore, the
author initiated MOZILA (Monopoli Gizi Luar Biasa) consisting of MOZILA On Training, MOZILA On
The Spot, The Cheap Market and MOZILA Cooking Class. MOZILA as an innovative nutrition educational
media designed like a monopoly game to increase the interest of toddlers in receiving education. Interest in
receiving education makes it easy for toddlers to understand nutrition information. Increasing knowledge of
nutrition of mother of balita at Posyandu work area of Klampis Ngasem Public Health Center Surabaya can
prevent malnutrition incident in toddler.
1 INTRODUCTION
Nutrition problem is individual or society disorders
caused by unmet needs for nutrients from food. The
number of children suffering from malnutrition in
Indonesia is still high when compared to the
threshold set by the World Health Organization
(WHO). Ministry of Health Based on 2013 Basic
Health Research (Riskesdas), there are still many
Indonesian people who do not consume fruits and
vegetables. Of course, reluctant to consume fruits
and vegetables will have an impact on the lack or
poor nutrition itself. As a result, cases of
malnutrition or malnutrition in Indonesia are quite
high.
Health development is one of the goals of the
SDGs (Sustainable Development Goals) and a major
investment for the development of Indonesia's
human resources. Health development is essentially
an effort to raise awareness, willingness and ability
of each person to be able to behave in a healthy life
to achieve community health status as high. To
achieve this, it needs a systematic health
development plan, focused, comprehensive and
integrated, and required the involvement of various
sectors and all components of the nation in its
implementation (Ministry of Health, 2017).
The World Health Organization (WHO)
estimates that 55% of child deaths in the world are
caused by malnutrition and the risk of death will
increase sharply in children with malnutrition.
Nutritional status of children in Indonesia in 2013
showed an increase in the prevalence of malnutrition
and undernourishment of 2007. Nationally, the
prevalence of underweight in children under five in
Indonesia by 12.1%, while it is already considered a
health problem serious community if the prevalence
70
Yusuf, M., Savitri, A., Pangastuti, A. and Martiana, T.
“MOZILLA” (Monopoli Gizi Luar Biasa) as Innovation Media Nutrition Education for Mothers in Posyandu Work Region Puskemas Klampis Ngasem Surabaya.
DOI: 10.5220/0009016700002297
In Proceedings of the Borneo International Conference on Education and Social Sciences (BICESS 2018), pages 70-74
ISBN: 978-989-758-470-1
Copyright
c
2022 by SCITEPRESS Science and Technology Publications, Lda. All rights reserved
is thin between 10-14 percent (RISKESDAS: 2013).
The data is supported by secondary data on the
profile of the Klampis Ngasem Health Center in
2016, that there were 529 infants with less nutrition
than 1370 children under five.
One effort that needs to be done to overcome this
problem is nutrition and health education with a
media. Nutrition education should be given to
mothers of children under five because the
knowledge of mothers greatly influences the
nutritional conditions and development of children
under five who are included in the nutrition-prone
group. Nutrition education is done to change
behavior. Mother's knowledge about nutrition will
help make balanced nutritious foods that are varied
and interesting for toddlers. Great attention in this
case aims to improve the quality of human resources
from an early age.
Efforts to improve maternal nutrition knowledge
that have been carried out in Indonesia, one of which
is counseling every month at the Posyandu. The
implementation of counseling is often not as
expected because it still conducts conventional
counseling through lectures. Other efforts need to be
done to increase maternal interest in receiving
nutritional materials by providing educational
media, one of which is with MOZILA
(Extraordinary Nutrition Monopoly) media that can
be applied to Posyandu in the working area of
Klampis Ngasem Surabaya Health Center. The
concept of MOZILA brought by the author is an
innovation in nutritional education media designed
like a monopoly game with a series of activities
including MOZILA On Training, MOZILA Cooking
Class, MOZILA On The Spot, and Cheap Market
MOZILA.
1.1 Formulation Problem
a. How is the educational media mechanism with
MOZILA?
b. How to empower cadres as facilitators on
MOZILA?
c. How MOZILA can help realize Sustainable
Development Goals (SDGs)?
1.2 Objective
a. Increase the interest of mothers of toddlers to
receive nutritional information through the
MOZILA media.
b. Make it easier for mothers to understand the
nutritional information obtained from MOZILA.
c. Prevent the occurrence of malnutrition in
children under five as an effort to realize the
Sustainable Development Goals.
2 LITERATURE REVIEW
2.1 Nutrition
According to the Republic of Indonesia Ministry of
Health 2014 balanced nutrition is a daily food
composition that contains nutrients in the type and
amount that suits the needs of the body, by
observing the principle of food diversity, physical
activity, hygienic behavior and maintaining normal
weight to prevent nutritional problems.
Nutrients are chemicals found in food ingredients
that the body needs to get energy, build and maintain
networks and to run the life cycle. Nutrients by
function are divided into 3 groups, namely
regulating substances, building agents, and energy
substances, all of which must be balanced to meet
the needs in the body.
2.2 Nutritional Status
Nutritional status is a reflection of the size of the
fulfillment of nutritional needs (Sandjaja, 2009).
Nutritional status can be partly measured by
anthropometry (measurement of certain parts of the
body) or clinical biochemistry. Nutritional status is
usually in good or sufficient category, but due to an
imbalanced consumption pattern, poor nutrition and
over nutrition status arise.
2.3 Sustainable Development Goals
2030 (SDGs)
The SDGs are a continuation of the Millennium
Development Goals (MDGs) agreed upon by UN
member states in 2000 and ended at the end of 2015.
But both have fundamental differences, both in
terms of substance and process of preparation.
MDGs agreed upon more than 15 years ago only
contained 8 Goals, 21 Goals, and 60 Indicators. The
goal is only aimed at halving each of the
development problems contained in the goals and
objectives.
SDGs accommodate development problems in a
more comprehensive manner, both qualitative (by
accommodating development issues that do not exist
in the MDGs) and quantitative targets for a complete
“MOZILLA” (Monopoli Gizi Luar Biasa) as Innovation Media Nutrition Education for Mothers in Posyandu Work Region Puskemas
Klampis Ngasem Surabaya
71
settlement of each goal and target. SDGs are also
universal giving a balanced role to all countries both
developed and developing countries. In this case the
two SDGs objectives related to MOZILA are 1)
Good Health and Well-being which ensures healthy
living and improves welfare for people of all ages
and 2) Quality Education ensures the quality of
inclusive and fair education and increases lifelong
learning opportunities for the community.
2.4 Metaplan
Metaplan is a discussion activity to explore people's
ideas or opinions about an individual problem and
build an opinion commitment on individual results
as a group decision gradually. In addition, metaplan
is a system of gathering ideas or opinions from a
group of people who work together. This method
was started by Eberhard Schnelle in Hamburg. Very
experienced moderators are able to overcome the
complexity of solving an organization's problems
and innovations. (Adiningsih, 2015).
Figure 1. Metaplan
2.5 Puskesmas
Regulation of the Minister of Health of the Republic
of Indonesia number 75 years 2014 regarding the
Community Health Center stated that the Puskesmas
is a health service facility that organizes public
health efforts and first-rate individual health efforts,
by prioritizing promotive and preventive efforts to
achieve the highest level of public health in its
working area.
2.6 Posyandu
According to the Indonesian Ministry of Health's
Health Promotion Center, Posyandu is a form of
Community Resource Health Efforts (UKBM)
which is managed from, by, for, and with the
community, in order to empower and provide
convenience to the community to obtain health
services for mothers, infants and children toddler.
Posyandu activities consist of main activities and
development activities or choices. Some of the main
activities carried out include maternal and child
health, family planning, immunization, nutrition and
prevention and control of diarrhea
Figure 2. Conceptual Framework
Nutrition Education Nutritional education is able
to improve the knowledge and feeding of maternal
practices even though child growth does not increase
directly. Nutrition education to mothers is one of
Unicef Indonesia's recommendations to alleviate
nutritional problems in Indonesia. Nutrition
education can be done individually or in groups.
From the research that has been carried out, the
nutrition counseling intervention method has been
proven to be able to improve the knowledge,
attitudes and behavior of mothers of children under
five. Counseling or socialization is one of the media
that is applied by health workers in general in
providing education or knowledge about health to
the target. Conventional counseling is monotonous
and boring so it is not effective to be used in the
delivery of nutritional education because it is only
giving material with the lecture method.
MOZILA here is an idea of media to deliver
nutrition education to mothers of toddlers. The
MOZILA program has a variety of activities
including MOZILA On Training, MOZILA On The
Spot, MOZILA Cheap Market and MOZILA
Cooking Class. MOZILA as an innovation in
nutritional education media designed like a
monopoly game to increase the interest of mothers
of toddlers in receiving education. Interest in
motherhood is one of the changes in behavior.
Behavioral change begins with a person's interest in
the program, then increased knowledge will change
the behavior pattern that has been received by the
person.
BICESS 2018 - Borneo International Conference On Education And Social
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3 METHOD OF COLLECTING
DATA
Data collection techniques are structured data
collection processes on issues raised in writing
scientific papers. Data retrieval is carried out using
observation, interviews and metaplan on respondents
on problems that occur in the observation area.
Observation or observation is a direct observation of
an activity that is being carried out, the interview is a
direct conversation with a specific purpose by using
a planned question and answer format, and metaplan
is gathering ideas or opinions from a group of people
who work together.
4 ANALYSIS METHOD
Data analysis is the process of arranging data
sequences, organizing them into a pattern, category,
and basic description unit (patton). The data analysis
technique used by the author is the technical analysis
of descriptive data, the authors analyze and use data
taken from research data sources, then the authors
give an interpretation based on the literature review.
The author also uses the results of observational data
in the field as supporting material for the author's
interpretation of the writing data. The author
describes the results of observations by using a
theory book in the literature review.
5 RESULT
W The results of the metaplan conducted on mothers
under five in the work area of the Klampis Ngasem
Surabaya Puskemas indicate the factors that can
cause malnutrition based on the community
perspective are as follows.
Table 1. Result of Metaplan
Number Society’s Answer Number of
Answer
1. Bad of consumption
habbit
1
2. Lack of vitamin 3
3. Lack of milk 2
4. Economic need 1
5. Malnutrion 3
6. Less in good nutrition 3
From these results, we can draw conclusions that
factors the dominant that can cause malnutrition is
malnutrition and lack of vitamins and toddlers rarely
eat nutritious food.
Based on the results of metaplan, we conclude
that MOZILA is the right program to update the
tactical strategy of the Klampis Ngasem Surabaya
Health Center to address the case of undernourished
children under five. In addition, MOZILA can help
prevent the occurrence of dominant factors that
cause the occurrence of cases of undernourished
children under five. If the MOZILA program runs
optimally, especially to improve the effectiveness of
nutritional education for mothers of infants, this
program can help realize the achievement of two
SDGs, namely Good Health and Well-Being and
Quality Education. The aim of Good Health and
Well-Being can be achieved by reducing the cases of
under-five children with malnutrition and the
emergence of balanced nutritional food eating
habits, while the Quality Education objectives can
be achieved by empowering Posyandu cadres as peer
educators and engaging and communicative media
engagement to increase mother's interest and
knowledge .
Figure 3. Mozila Pad
6 CONCLUSIONS
MOZILA (Extraordinary Nutrition Monopoly)
which consists of a series of activities namely
MOZILA On Training, MOZILA Cooking Class,
MOZILA On The Spot and Cheap Market MOZILA
is a nutritional education program design for
mothers of toddlers that can increase mother's
interest in receiving nutritional information. With
the concept that carries the game media, it can
automatically reduce the mother's boredom and
“MOZILLA” (Monopoli Gizi Luar Biasa) as Innovation Media Nutrition Education for Mothers in Posyandu Work Region Puskemas
Klampis Ngasem Surabaya
73
make it easier for mothers of toddlers to understand
information about nutrition.
Nutrition education aims to change behavior,
especially for mothers of children under five.
Increased understanding of mothers regarding
toddler nutrition can make it easier for mothers to
regulate balanced, varied, and attractive nutritional
intake for toddlers.
If mothers of toddlers have understood and
implemented balanced, varied and interesting
nutritional education for toddlers on an ongoing
basis, it will be able to prevent the occurrence of
malnutrition in children under five in the working
area of Klampis Ngasem Surabaya Health Center
and to realize the goals of Sustainable Development
Goals, namely Good Health and Well- being and
Quality Education
SUGGESTION
a. For Puskesmas
1) Realizing the MOZILA program as a
development program for the Klampis
Ngasem Surabaya Health Center with a
budget from the Puskesmas BOK which is
expected to prevent the occurrence of under-
five children with poor nutritional status.
2) Posyandu cadres should be empowered as
peer educators or facilitators who are
committed and actively participate to
improve the knowledge of under-fives'
maternal nutrition as a peer group.
b. For Toddlers
1) Mothers should understand the details of the
mechanism of MOZILA so information can
be understood easily.
2) The mother of a toddler as a peer group
creates two-way communication with
Posyandu cadres as peer educators and
mutual interaction (brainstorming or
discussion) to use MOZILA as a forum for
learning to improve understanding. In
addition, aspects that need to be considered to
improve understanding are intelligence
capacity, special talents, motivation, need
achievement, and maturity
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