temperature at its PCT. The vaccine temperatures
then gradually increase after the bio-Nano PCM
temperatures leaving its PCT and the vaccine
temperatures exceeding 8 °C after 22 hours.
Results presented in Figures 5 and 6 have shown
that the time difference of safely maintaining
temperature of the vaccines is mainly caused by the
different amounts of bio-Nano PCM mass. For the
Bio-Nano PCM ice-pack vaccine carrier, PCM mass
is 2.7 kg which is much lighter than the acrylic Bio-
Nano PCM vaccine carrier with 3.2 kg PCM mass.
Figure 6: Vaccine box test results using bio-Nano PCM
with total mass of 2.7 kg.
4 CONCLUSIONS
The vaccine carrier with novel bio-Nano PCM
passive cooling has been developed and tested. It is
found that vaccine carrier utilized with 3.2 kg bio-
Nano PCM can safely maintain the vaccine for more
than 24 hours. The vaccine carrier is easy to carry,
have aesthetics, light weight, practical use and energy
efficient while still having good cooling capabilities
of 2-8 ºC. The vaccine carrier has a capacity of 2.8
litres and it is capable of loading 20 bottles of vaccine
with total weight of approximately 7 kg.
ACKNOWLEDGEMENTS
Authors appreciatively acknowledge the financial
support from the Politeknik Negeri Bali through
institutional research with funding scheme: DIPA
Politeknik Negeri Bali number: SP. DIPA-023.18.2.
677608/2021, dated 23 November 2020. The authors
also gratefully thank Centre of Research and
Community Services (P3M) Politeknik Negeri Bali
for the technical and administrative assistances.
REFERENCES
Boakye-Ansah, A.S., Schwartz, K., Zwarteveen, M. (2020).
Aligning stakeholder interests: How ‘appropriate’
technologies have become the accepted water
infrastructure solutions for low-income areas. Utilities
Policy 66, pp. 101081.
ITSmis. (2020). Gagas Kotak Distribusi Vaksin,
Mahasiswa ITS Juarai Ajang Internasional. Dapat
diaksespada: https://www.its.ac.id/news/2020/11/30/
gagas-kotak-distribusi-vaksin-mahasiswa-its-juarai-
ajang-internasional/
Patnaik, J. and Bhowmick, B. (2019). Revisiting
appropriate technology with changing socio-technical
landscape in emerging countries. Technology in Society
57, pp.8-19.
Pearce, J.M. (2012). The case for open source appropriate
technology. Environ Dev Sustain 14, pp. 425–431.
Pearce, J.M., Albritton, S., Grant, G., Steed, G., and
Zelenika, I. (2014). A new model for enabling
innovation in appropriate technology for sustainable
development. Sustainability: Science, Practice, &
Policy 8 (2), pp. 42-53.
Primadi, O. (2017). Pemerintah Serius Untuk Kualitas
Rantai Dingin (Cold Chain) Penyimpanan Vaksin,
Dapat diakses pada: https://sehatnegeriku.kemkes.go.id/
baca/ umum/20170426/2320665/ pemerintah-serius-
kualitas-rantai-dingin-cold-chain-penyimpanan-vaksin/
Putra, N., Tedjo, H., Koestoer, R.A. (2005). Pemanfaatan
Elemen Peltier Bertingkat dua pada aplikasi Kotak
Vaksin. Prosiding Seminar Nasional Tahunan Teknik
Mesin IV. Universitas Udayana, Bali, Indonesia.
Putra, N., Siregar, P.P., Koestoer, R.A. (2006).
Pengembangan “VACCINE CARRIER” dengan
memanfaatkan efek Peltier. Seminar Nasional Tahunan
Teknik Mesin III, 6-7 Desember 2004, ISBN 979-
97158-0-6, Universitas Hasannudin Makasar
Indonesia.
Putra, N. (2006). Uji Unjuk Kerja Kotak Vaksin berbasis
Elemen Peltier Ganda. Seminar Nasional
Perkembangan Riset dan Teknologi di Bidang Industri
Universitas Gajah Mada Yogyakarta.
Putra, N., Veranika, R.M., Danardono, A.S. (2006).
Perancangan dan pengembangan produk kotak vaksin
untuk daerha pedalaman. Seminar Nasional Tahunan
Teknik Mesin (SNTTM) V, Universitas Indonesia, 21-23
November 2006: MI-024/1-7.
Rasta, I.M., Suamir, I.N. (2018). The role of vegetable oil
in water based phase change materials for medium
temperature refrigeration. Journal of Energy Storage
15, 368-378.
Rasta, I.M., Suamir, I.N. (2019). Study on Thermal
Properties of Bio-PCM Candidates in Comparison with
Propylene Glycol and Salt Based PCM for sub-Zero
Energy Storage Applications. IOP Conference Series:
Materials Science and Engineering 494, 012024.
Suamir, I.N., Rasta, I.M., Sudirman, Tsamos, K.M. (2019).
Development of Corn-Oil Ester and Water Mixture
Phase Change Materials for Food Refrigeration
Applications. Energy Procedia 161, 198-206.
8°C
2°C