pressure. The inter cooler will function and be
positioned on the suction line of the second
compressor or the first compressor output. This
second compressor is in charge of increasing the
working pressure of the refrigerant which has also
experienced compression in the first compressor so
that with the presence of this inter cooler, it is
expected that the working temperature of the cooling
system will not continue to increase but can be
stabilized. An experimental study will be conducted
to see the effect of the presence of inter cooler in
multistage cold storage on the performance and
performance of the system during operation.
2 REFRIGERATION
2.1 The Definition of Refrigeration
Refrigeration is a process to produce and keep
something cold. This refrigerant has been widely used
in all fields along with the rapid development of
technology, including the refrigeration machines. In
general, the use of refrigeration machines is to
preserve food because room temperature causes the
food to rot or spoil faster due to quickly grown
bacteria. The utilization of refrigeration machine is
intended to freeze the food to certain temperature and
humidity based on the requirements thus it is
preserved. Whereas the utilization of food
refrigeration machine or coolant engine is for rooms
conditioning, beverage chilling, ice making and so
on. As for the household purpose this machine is used
to preserve vegetables, fruits, meat and so on.
Preservation in large quantities can be found in meat
cuts, shrimp storage, marine fish and so on. We can
even find it on meat, vegetables, and fish transporting
vehicles that carry their goods to distant places thus
the food are still fresh untill they reach their
destination.
2.2 Multistage Cold Storage with
Intercooler
A cold storage is generally a specially designed room
with certain temperature condition that will be used
to store various kinds of products to maintain their
freshness. Cold storage is usually built based on the
building area at the installation site. Cold storage
machines are widely used by industrial parties to
preserve the quality of food and beverages that are
produced or will be produced. A multistage vapor
compression refrigeration system (multistage) is an
advanced vapor compression system that has two or
more compressors as components that can pump and
increase the pressure in series. This is done to obtain
a low temperature that cannot be achieved with a
typical vapor compression refrigeration system.
Figure 1: A Cold Storage.
Figure 2: A Multi-stage Cold Storage Piping.
The intercooler is usually placed at an
intermediate pressure
or between high pressure and
low pressure as well as between the two compression
levels which will determine the
compression work
per kg of steam. For a system with
compression
levels or multistage, it will be able to save some
work.
Intercooling in a refrigeration system can be done a
water cooled heat exchanger or by using a
refrigerant. A water-cooled intercooler may suffice
for two-stage
compressed air, but for refrigerant
compression, the water is
usually not cold enough.
Another method is to use liquid
refrigerant from
the condenser to the intercooler. The gas released
from the low-level compressor passes through the
liquid in the intercooler. The refrigerant will leave
the
incooler in the form of saturated vapor. A 2-stage
compressor with an intercooler is often an ideal way
to service a single
low-temperature evaporator.
These systems require less power than a single
compressor and these power savings will
frequently
cost extra equipment.