Simulation of Stress Salinity Conditions in the Phase of Germination of National and Local Aceh Peanut Variety
Halimursyadah, Agam Ihsan Hereri, Melika Bosniana
2018
Abstract
The degradation of agricultural land in Indonesia due to salinization has become one of the national issues. Mapping of saline land in Indonesia has not been widely implemented, but has identified many farms that are saline. The tsunami in Aceh in 2004 increased the salinity of the land (DHL 2-40 dS / m) damaging more than 120,000 ha of agricultural land. The decrease in peanut production is followed by the limited land and environmental factors required for peanut cultivation. The use of improved varieties and local varieties with good cultivation techniques will increase the doubling of peanut productivity and is the means used for planting on land with limited water. This research was conducted at Seed Technology Laboratory of Agricultural Faculty of Syiah Kuala University, Darussalam Banda Aceh in April 2017. The purpose of this research is to know the viability and vigor to grow several varieties of peanut seeds at various levels of salinity stress with some concentration of NaCl solution. This study used a complete randomized design with three replications. The first factor is varieties of Local Aceh, Talam 2, Kancil and Kelinci. The second factor was control salinity (0 dSm-1, 1 g L-1=1.89 dSm-1, 3 g L-1=3.90 dSm-1, 5 g L-1=4.93 dSm-1, and 7 g L-1=5.77 dSm-1. The parameters observed are maximum growth potential, germination, vigor index, simultaneity growth, speed growth , time required to achieve total germination 50%, root length of normal seedling, and dry weight of normal seedling. The results showed that the varieties of Talam 2 and Kelinci showed more tolerance to salinity stress compared with Kancil and Local Aceh based on all parameters observed. While on the factor of NaCl concentration of 3 g L-1 has shown decreased viability and vigor of seed growth in all peanut varieties. There is a significant interaction between varieties with NaCl concentrations in viability and vigor based on maximum growth potential, germination, speed growth, time required to achieve total germination 50% and dry weight of normal seedling.
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in Harvard Style
Halimursyadah., Hereri A. and Bosniana M. (2018). Simulation of Stress Salinity Conditions in the Phase of Germination of National and Local Aceh Peanut Variety. In Proceedings of the 3rd International Conference of Computer, Environment, Agriculture, Social Science, Health Science, Engineering and Technology - Volume 1: ICEST, ISBN 978-989-758-496-1, pages 173-178. DOI: 10.5220/0010040101730178
in Bibtex Style
@conference{icest18,
author={Halimursyadah and Agam Ihsan Hereri and Melika Bosniana},
title={Simulation of Stress Salinity Conditions in the Phase of Germination of National and Local Aceh Peanut Variety},
booktitle={Proceedings of the 3rd International Conference of Computer, Environment, Agriculture, Social Science, Health Science, Engineering and Technology - Volume 1: ICEST,},
year={2018},
pages={173-178},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0010040101730178},
isbn={978-989-758-496-1},
}
in EndNote Style
TY - CONF
JO - Proceedings of the 3rd International Conference of Computer, Environment, Agriculture, Social Science, Health Science, Engineering and Technology - Volume 1: ICEST,
TI - Simulation of Stress Salinity Conditions in the Phase of Germination of National and Local Aceh Peanut Variety
SN - 978-989-758-496-1
AU - Halimursyadah.
AU - Hereri A.
AU - Bosniana M.
PY - 2018
SP - 173
EP - 178
DO - 10.5220/0010040101730178