Relationship Between Consumption of Iron (Fe) and Breakfast Habits with the Incidence of Anemia in Adolescent Girls at SMP Negeri 6 Karawang Barat

Ajeng Ayu Indrawati, Mohammad Furqan, Imas Arumsari

2022

Abstract

Anemia is a globally public health problem. Anemia is a condition when the Hb level is below the normal value (<11 g/dl). Adolescent girls have higt risk of anemia. Several factors cause anemia, including consumption of iron (Fe) and the habits of delaying breakfast. The purpose of this study was to determine the relationship between consumption of iron (Fe) and breakfast habits with the incidence of anemia in adolescent girls at SMP Negeri 6 Karawang Barat. This study used a cross sectional design. The sampling technique in this study was the cluster random sampling with a total sample of 63 students of class VIII. Data analysis in this study used the chi-square test. Statistic tests showed a P-Value <0,05 for the category of consumption of iron (Fe) sourced foods and consumption of Fe supplements which showed a significant relationship between the consumption of iron (Fe) paint foods and consumption of iron (Fe) supplement and the incidence of anemia in adolescent girls. Statistical test showed a P-Value >0,05 for the category of breakfast habits which showed no significant relationship between breakfast habits and the incidence of anemia in adolescent girls at SMP negeri 6 Karawang.

Paper Citation

in Harvard Style

Indrawati A., Furqan M. and Arumsari I. (2022). Relationship Between Consumption of Iron (Fe) and Breakfast Habits with the Incidence of Anemia in Adolescent Girls at SMP Negeri 6 Karawang Barat. In Proceedings of the 4th International Conference on Social Determinants of Health - Volume 1: ICSDH, ISBN 978-989-758-621-7, SciTePress, pages 136-141. DOI: 10.5220/0011672900003608

in Bibtex Style

@conference{icsdh22,
author={Ajeng Ayu Indrawati and Mohammad Furqan and Imas Arumsari},
title={Relationship Between Consumption of Iron (Fe) and Breakfast Habits with the Incidence of Anemia in Adolescent Girls at SMP Negeri 6 Karawang Barat},
booktitle={Proceedings of the 4th International Conference on Social Determinants of Health - Volume 1: ICSDH,},
year={2022},
pages={136-141},
publisher={SciTePress},
organization={INSTICC},
doi={10.5220/0011672900003608},
isbn={978-989-758-621-7},
}

in EndNote Style

TY - CONF

JO - Proceedings of the 4th International Conference on Social Determinants of Health - Volume 1: ICSDH,
TI - Relationship Between Consumption of Iron (Fe) and Breakfast Habits with the Incidence of Anemia in Adolescent Girls at SMP Negeri 6 Karawang Barat
SN - 978-989-758-621-7
AU - Indrawati A.
AU - Furqan M.
AU - Arumsari I.
PY - 2022
SP - 136
EP - 141
DO - 10.5220/0011672900003608
PB - SciTePress